VITAL ZING - Trademark Details
Status: 700 - Registered
Serial Number
79197555
Registration Number
5238795
Word Mark
VITAL ZING
Status
700 - Registered
Status Date
2017-07-11
Filing Date
2016-06-28
Registration Number
5238795
Registration Date
2017-07-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-04-25
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
LAM, HAI-LY HUYNH
Statements
Goods and Services
Food flavourings, other than essential oils; flavourings for beverages, other than essential oils; coffee flavourings other than essential oils, for food or beverages; extracts of cocoa for use as flavours in foodstuffs or beverages; extracts of coffee for use as flavours in foodstuffs or beverages; flavourings made from fruits other than essential oils for food or beverages; pre-packaged flavouring preparations, other than essential oils for flavouring milk; preparations containing chocolate as flavouring, other than essential oils, for milk; preparations containing flavourings, other than essential oils, for milk; flavourings, other than essential oils, for milk
Goods and Services
Non-alcoholic cordials; syrups, essences and other preparations for making soft drinks and fruit drinks; essences for making non-alcoholic beverages; fruit syrup beverages and fruit syrup for making beverages; syrup for making beverages; concentrates used in the preparation of soft drinks and fruit drinks; fruit concentrates for making beverages; concentrates for use in the preparation of fruit juice drinks
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-15
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-12-15
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Rebeccah Gan
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1322102
International Registration Date
2016-06-28
International Publication Date
2016-12-08
International Renewal Date
2026-06-28
Auto Protection Date
2018-06-08
International Status
001 - Request for extension of protection established
International Status Date
2016-12-08
Priority Claimed In
True
Priority Claimed Date
2016-03-15
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-12-08 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-12-13 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2016-12-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-12-15 | ASSIGNED TO EXAMINER |
| 2016-12-16 | NON-FINAL ACTION WRITTEN |
| 2016-12-17 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-12-20 | APPLICATION FILING RECEIPT MAILED |
| 2016-12-22 | REFUSAL PROCESSED BY MPU |
| 2016-12-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-01-06 | REFUSAL PROCESSED BY IB |
| 2017-02-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-02-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-02-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-02-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-04-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-04-25 | PUBLISHED FOR OPPOSITION |
| 2017-04-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-07-11 | REGISTERED-PRINCIPAL REGISTER |
| 2017-10-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-10-19 | FINAL DISPOSITION PROCESSED |
| 2017-10-19 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-11-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2019-03-15 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-12-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-12-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-12-16 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| 2021-12-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
