Aperitifs, non-alcoholic; lithia water; seltzer water; soda water; water beverages; aerated water; mineral water; table waters; kvass in the nature of non-alcoholic beverage; cocktails, non-alcoholic; lemonades; Non-alcoholic peanut milk beverages not being a milk substitute; milk of almonds for beverage; isotonic beverages; non-alcoholic honey-based beverages; soya-based beverages, other than milk substitutes; aloe vera drinks, non-alcoholic; whey beverages; non-alcoholic fruit juice beverages; fruit nectars, non-alcoholic; orgeat in the nature of syrups for making beverages; beer; ginger beer; malt beer; powders for making non-alcoholic effervescing beverages; sarsaparilla in the nature of non-alcoholic beverage; syrups for lemonade; syrups for beverages; smoothies; tomato juice beverages; cider, non-alcoholic; vegetable juice beverages; fruit juices; preparations for making aerated water; essences used in the preparation of liqueurs not in the nature of essential oils; preparations for making mineral water; unfermented must; grape must, unfermented; beer wort; malt wort; pastilles for making effervescing beverages; sherbet beverages; non-alcoholic fruit extracts used in the preparation of beverages; extracts of hops for making beer; essences for making non-alcoholic beverages not in the nature of essential oils

Aperitifs; arrack arak; brandy; wine; piquette; whisky; vodka; anisette liqueur; kirsch; gin; digesters in the nature of liqueurs and spirits; prepared alcoholic cocktails; curacao; anise liqueur; liqueurs; pre-mixed alcoholic beverages, other than beer-based; alcoholic beverages, except beer; alcoholic beverages containing fruit; spirits in the nature of alcoholic beverages; distilled beverages in the nature of spirits; mead in the nature of hydromel; peppermint liqueurs; bitters; nira in the nature of sugarcane-based alcoholic beverage; rum; sake; perry; cider; rice alcohol; alcoholic extracts; fruit extracts, alcoholic; alcoholic essences