YOSHINOYA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79193006
Serial Number
79193006
Registration Number
5268384
Word Mark
YOSHINOYA
Status
700 - Registered
Status Date
2017-08-22
Filing Date
2016-03-02
Registration Number
5268384
Registration Date
2017-08-22
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2017-06-06
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
TANNER, MICHAEL R
Statements
Certificate of Correction for Registration
In the statement, line 34, "baiter" should be deleted, and "batter" should be inserted.
Indication of Colors claimed
The color(s) ORANGE is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The mark consists of orange letters.
Description of Mark
The mark consists of the wording "YOSHINOYA" appearing in a stylized orange font.
Goods and Services
Industrial packaging containers of glass or porcelain; Plastic bottles for packaging sold empty; Cooking pots and pans, non-electric; Coffee urns, non-electric; Tetsubin, namely, Japanese cast iron, non-electric kettles; Tea kettles; Dishware; Cookware namely, cooking pots, roasting pans, steamers, cooking skewers; Ice pails; Pepper pots; Sugar bowls; Colanders; Salt shakers; Shamoji, namely, Japanese-style scoops for cooked rice; Funnels; Drinking straws; Zen, namely, Japanese-style personal dining trays or stands; Bottle openers, nonelectric; Egg cups; Tart scoops; Kitchen utensils, namely, spatulas; Napkin holders; Napkin rings; Hot pads, namely, trivets; Chopsticks; Chopstick cases; Ladles and dippers for kitchen use, namely, Kitchen ladles, Serving ladles, Honey dippers, Kitchen tongs; Household utensils, namely, sieves; Cabarets, namely, Serving trays; Toothpicks; Toothpick holders; Boxes of metal, for dispensing paper towels; Soap dispensers; Toilet paper holders
Goods and Services
Clothing, namely, pants, shirts, shorts, dresses, t-shirts, socks, sweaters, hats, aprons; Garters; Sock suspenders; Braces for clothing, namely, suspenders; Waistbands; Belts for clothing; Footwear not for sports
Goods and Services
Meat; Eggs; Processed meat, namely, sliced beef, cut chicken, packaged meat; Processed seafood; Vegetable salads; Fruit salads; Seafood salads; Other processed vegetables and fruits, namely, cut canned fruits and vegetables, cooked fruits and vegetables, freeze dried peas, fruits in preserved form, glazed fruits, frozen peas and vegetables; Prepared meals consisting primarily of meat, fish, poultry or vegetables; Oden, namely, prepared dishes consisting primarily of fishcakes, boiled eggs, vegetables, and broth; Cooked pork cutlets; Tempura, namely, battered and deep fried meat, seafood or vegetables; Abura-age, namely, fried tofu pieces; Kohri-dofu, namely, freeze-dried tofu pieces; Konnyaku, namely, jelly made from devils' tongue root; Milk substitute, namely, Soya milk, Soya milk for use as a milk substitute; Tofu; Natto, namely, fermented soya beans; Cooked beef and vegetable for topping on the cooked rice; Chawanmushi, namely, Japanese cooked dish consisting primarily of steamed egg custard; Soups; Pre-cooked miso soup; Pre-cooked curry stew, stew and soup mixes
Goods and Services
Ready-to-eat dishes consisting primarily of cooked rice and also including onion and beef; Cooked gyoza, namely, Chinese stuffed dumplings; Cooked shumai, namely, Chinese steamed dumplings; Sushi; Takoyaki, namely, fried balls of batter mix with small pieces of octopus; Box lunches consisting primarily of rice, and also including meat, fish or vegetables; Ravioli; Cooked rice; Noodles; Sauces for noodles; Other processed grains, namely, flour, buckwheat flour, whole grain flour, rice, spaghetti; Confectionery, namely, Chocolate confections, Confectionery chips for baking, Confectionery made of Sugar, Fondants, Frozen confectionery; Bread; Sandwiches; Chinese-manjuh, namely, steamed buns stuffed with minced meat; hamburger sandwiches; pizzas; hotdog sandwiches; Meat pies; Condiments, namely, prepared wasabi, salt, pepper, ketchup, soy sauce; Pickled ginger used as a condiment; Other spices, namely, pepper, spice rubs, Japanese horseradish powder spice, curry powder, powdered ginger spice; Instant confectionery mixes, namely, batter mixes for tempura and okonomiyaki, bread mixes, cake mixes, cookie mixes
Goods and Services
Providing food and drinks; retirement homes; rental of cooking apparatus; rental of drinking water dispensers; rental of chairs, tables, table linen, glassware; providing temporary accommodation
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2016-10-11
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2016-10-11
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-11
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-10-11
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
LAWRENCE E. ABELMAN
Address
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International Registrations
International Registration Number
1312054
International Registration Date
2016-03-02
International Publication Date
2016-10-06
International Renewal Date
2026-03-02
Auto Protection Date
2019-08-08
International Status
001 - Request for extension of protection established
International Status Date
2016-10-06
Priority Claimed In
True
Priority Claimed Date
2016-02-26
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-10-06SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-10-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-10-11ASSIGNED TO EXAMINER
2016-10-14NON-FINAL ACTION WRITTEN
2016-10-15APPLICATION FILING RECEIPT MAILED
2016-10-15NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-10-26REFUSAL PROCESSED BY MPU
2016-10-26NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-11-11REFUSAL PROCESSED BY IB
2017-03-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-03-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-28TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-30EXAMINERS AMENDMENT -WRITTEN
2017-03-30EXAMINERS AMENDMENT E-MAILED
2017-03-30NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-03-30EXAMINER'S AMENDMENT ENTERED
2017-04-13CHANGE OF NAME/ADDRESS REC'D FROM IB
2017-04-25APPROVED FOR PUB - PRINCIPAL REGISTER
2017-05-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-06-06PUBLISHED FOR OPPOSITION
2017-06-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-08-22REGISTERED-PRINCIPAL REGISTER
2017-10-06TEAS SECTION 7 REQUEST RECEIVED
2017-11-22FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-11-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-11-30CERTIFICATE OF CORRECTION ISSUED
2017-12-08FINAL DISPOSITION PROCESSED
2017-12-08FINAL DISPOSITION NOTICE SENT TO IB
2017-12-29FINAL DECISION TRANSACTION PROCESSED BY IB
2018-02-09CORRECTION TRANSACTION RECEIVED FROM IB
2018-03-21CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED