NUTREXPA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79193117
Word Mark
NUTREXPA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-06-07
Filing Date
2016-05-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121 - Rectangles that are completely or partially shaded.
Law Office Assigned Location Code
N20
Employee Name
CAHILL, CLARE GALLAGHE
Statements
Indication of Colors claimed
The color(s) red, white and maroon is/are claimed as a feature of the mark.
Goods and Services
Meat products, namely, goose liver pâté with truffles, black pudding terrine, country terrine, chicken terrine, bacon and vegetable terrine, meat ball terrine, pork terrine, pork knuckles, tripe, cooked ham, grilled Frankfurt sausages, cocktail sausages, super Frankfurters, ham, Italian sausage with olives, butter or edible fats, sausages, pre-cooked meat dishes, black pudding, fruit and vegetables as preserves, frozen, dried and cooked fruit and vegetables namely, vegetable-based spreads; fish products, namely, tuna spreads, crab spread, fish and shellfish spreads, fish fingers; poultry and game products, namely, chicken spreads; milk and dairy products, namely, milk beverages, milk beverages mainly consisting of milk with cocoa, hazelnuts, vanilla or fruit, milk shakes, yogurt, yogurt with cocoa and hazelnuts; cocoa butter; edible oils and fats, namely, cocoa butter; spreads containing fats with milk, cocoa and hazelnuts; buttercream with milk, cocoa and hazelnuts; spreads containing fats with cocoa, namely, cocoa spreads, milk-based spreads, cocoa and hazelnut confectionery, namely, hazelnut spreads; unflavored gelatin
Goods and Services
Coffee, tea, cocoa, namely, cocoa spreads, cocoa-based condiments and seasonings for foods and beverages, candy made with cocoa; foods with a cocoa base, namely, cocoa spreads, cocoa-based condiments and seasonings for food and beverages, cocoa cream spreads, creams made with cocoa and milk; chocolate, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal bars and breakfast cereals; bread, pastry, cakes, namely, cakes, sponge cakes, custard cakes, fruit cakes, ice-cream cakes, pastries, namely, biscuits; confectionery, namely, pastilles; edible ices; honey, golden syrup; yeast, baking powder; salt, mustard; vinegar; condiments, namely, dipping sauces; spices; ice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-14
Primary Code
030
Correspondences
Name
Duran-Corretjer, S.L.P.
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1312309
International Registration Date
2016-05-12
International Publication Date
2016-10-06
International Renewal Date
2026-05-12
Auto Protection Date
2021-07-09
International Status
001 - Request for extension of protection established
International Status Date
2016-10-06
Priority Claimed In
True
Priority Claimed Date
2016-03-09
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-10-06 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-10-13 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2016-10-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-10-14 | ASSIGNED TO EXAMINER |
2016-10-14 | NON-FINAL ACTION WRITTEN |
2016-10-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-10-18 | APPLICATION FILING RECEIPT MAILED |
2016-11-09 | REFUSAL PROCESSED BY MPU |
2016-11-09 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-11-25 | REFUSAL PROCESSED BY IB |
2017-06-07 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2017-06-07 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2018-03-07 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2018-03-07 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-03-23 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2018-06-07 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-06-07 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-07-13 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2018-09-14 | NEW REPRESENTATIVE AT IB RECEIVED |
2020-01-09 | CORRECTION TRANSACTION RECEIVED FROM IB |
2020-01-17 | CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
2020-03-06 | REFUSAL PROCESSED BY IB |
2021-06-27 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2021-09-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |