COTEAUX VAROIS EN PROVENCE APPELLATION D'ORIGINE PROTÉGÉE DOMAINE VALCOLOMBE - Trademark Details
Status: 700 - Registered
Serial Number
79188103
Registration Number
5135119
Word Mark
COTEAUX VAROIS EN PROVENCE APPELLATION D'ORIGINE PROTÉGÉE DOMAINE VALCOLOMBE
Status
700 - Registered
Status Date
2017-02-07
Filing Date
2016-02-05
Registration Number
5135119
Registration Date
2017-02-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031510, 050902 - Doves. Grapes (alone or in bunches).
Published for Opposition Date
2016-11-22
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
WHEATLEY, TRAVIS DWIGH
Statements
Indication of Colors claimed
The color(s) white, black, blue-gray and blue are claimed as a feature of the mark is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The dove in the background is depicted in blue-gray.
Disclaimer with Predetermined Text
"DOMAINE", "COTEAUX VAROIS EN PROVENCE" AND "APPELLATION D'ORIGINE PROTÉGÉE"
Description of Mark
The mark consists of the wording "DOMAINE VALCOLOMBE" in blue with black outline in front of a blue-gray dove holding a bunch of grapes; above the wording and dove is the wording "COTEAUX VAROIS EN PROVENCE" and "APPELLATION D'ORIGINE PROTÉGÉE" in black; the mark is bordered with a black square with rounded corners; the background of the mark is white.
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; fats for food; butter; charcuterie; salted meats; crustaceans, not live; canned cooked meat; canned fish; cheeses; milk beverages where milk is predominating
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal bars, bread, pastry and confectionery products, namely, confectionery made of sugar, edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces being condiments; spices; ice for refreshment; sandwiches, pizzas; pancakes; biscuits, cookies; cakes; rusks; sugar confectionery; chocolate; beverages based on cocoa, coffee, chocolate and tea
Goods and Services
Wines made from grapes from Coteaux Varois en Provence in accordance with specific standards
Translation of Words in Mark
The English translation of "APPELLATION D'ORIGINE PROTÉGÉE" in the mark is "PROTECTED DESIGNATION OF ORIGIN".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-01
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2016-07-01
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société civile d'exploitation agricole (SCEA)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société civile d'exploitation agricole (SCEA)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société civile d'exploitation agricole (SCEA)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Société civile d'exploitation agricole (SCEA)).
Address
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Correspondences
Name
Paolo A. Strino
Address
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International Registrations
International Registration Number
1300411
International Registration Date
2016-02-05
International Publication Date
2016-06-30
International Renewal Date
2026-02-05
Auto Protection Date
2017-12-30
International Status
001 - Request for extension of protection established
International Status Date
2016-06-30
Priority Claimed In
True
Priority Claimed Date
2015-12-08
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-06-30 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-07-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-07-01 | ASSIGNED TO EXAMINER |
| 2016-07-05 | APPLICATION FILING RECEIPT MAILED |
| 2016-07-08 | NON-FINAL ACTION WRITTEN |
| 2016-07-09 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-07-11 | REFUSAL PROCESSED BY MPU |
| 2016-07-11 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-07-29 | REFUSAL PROCESSED BY IB |
| 2016-09-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-09-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-09-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-10-11 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-10-11 | EXAMINERS AMENDMENT E-MAILED |
| 2016-10-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-10-11 | EXAMINER'S AMENDMENT ENTERED |
| 2016-10-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-11-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-11-22 | PUBLISHED FOR OPPOSITION |
| 2016-11-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-02-07 | REGISTERED-PRINCIPAL REGISTER |
| 2017-05-07 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-05-09 | GENERIC MADRID TRANSACTION CREATED |
| 2017-05-09 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2017-10-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2022-02-07 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
