YAKAMOZ - Trademark Details
Status: 700 - Registered
Serial Number
79187747
Registration Number
5130908
Word Mark
YAKAMOZ
Status
700 - Registered
Status Date
2017-01-31
Filing Date
2016-03-16
Registration Number
5130908
Registration Date
2017-01-31
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2016-11-15
Law Office Assigned Location Code
N60
Employee Name
KUYKENDALL, LYNDSEY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Dried, cooked, preserved, frozen vegetables; vegetable juices for cooking, Dried beans; Processed vegetables, namely, frozen peas, chickpeas, lentils, soya beans, olives, and pickles; milk and milk products namely, milk, white cheese; kasar, namely, a mild and pale yellow cheese made of sheep's milk, yoghurt; ayran, namely, a drink made of yoghurt and water; whipped cream, cream, creme chantilly, powdered milk, kephir, milk beverages with high milk content, Milk beverages containing fruits, yoghurt containing fruits, koumiss, edible oils and fats, margarines, butters, preserved, frozen, cooked fruits; pekmez, namely, a thick syrup made by boiling down grape juice; jams, marmalades, fruit pulp, compote, puree of hazelnut and peanut, eggs, powdered eggs, jellies for food, Pollen prepared as foodstuff, potato crisps, potato chips
Goods and Services
Coffee, cocoa, artificial coffee, coffee drink preparations flavored with mocha, coffee substitutes, coffee or cocoa-based beverages, tapioca, sago, macaroni, meat pies, vermicelli, breads, pitas, pizzas, biscuits, crackers, wafers, pastries, tarts, cakes, puddings, namely, rice puddings, black puddings, noah's pudding; honey, beeswax for human consumption as a food item, Propolis for food purposes, yeast, baking-powder, vanillas, sugar, powdered sugar, herbal teas, ice teas, sage tea, lime tea; confectioneries, namely, Turkish delight, frozen yoghurt, chocolates; chocolate products, namely, coconut bars covered with chocolate, caramel bars covered with chocolate, milky bars covered with chocolate, cakes covered with chocolate, confectionary for decorating Christmas trees, chocolate-based beverages, chewing-gum, ice creams, edible ices, salt, rice, processed bulgur wheat, namely, boiled and pounded wheat, malt for food, appetizers made of cereal and flour, Crisp bread, corn flakes, crushed oats, cereal for breakfast; Dietetic foodstuffs, not for medical use, based on carbohydrates, namely, bread and pasta
Goods and Services
Beers, preparations for making beer, namely, barley yeast, extract of hops for making beer, yeast for beer; aerated waters, namely, mineral waters, spring waters, soda waters, tonic water; gaseous beverages, namely, fizzy drinks, namely, colas, isotonic beverages; boza, namely, a beverage made of slightly fermented millet, sahlep, namely, a drink made from sahlep root in hot milk and cinnamon); pekmez, namely, a thick syrup made by boiling down grape juice
Translation of Words in Mark
The English translation of "yakamoz" in the mark is "sea sparkle".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-20
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-06-20
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GRUP OFIS MARKA PATENT A.S.
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0891008
International Registration Date
2005-06-16
International Publication Date
2016-06-16
International Renewal Date
2025-06-16
Auto Protection Date
2017-12-16
International Status
001 - Request for extension of protection established
International Status Date
2016-06-16
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-06-16 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2016-06-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-06-24 | APPLICATION FILING RECEIPT MAILED |
2016-06-27 | ASSIGNED TO EXAMINER |
2016-06-28 | NON-FINAL ACTION WRITTEN |
2016-06-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-06-29 | REFUSAL PROCESSED BY MPU |
2016-06-29 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-07-15 | REFUSAL PROCESSED BY IB |
2016-10-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-10-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-10-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-10-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-10-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-10-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-11-15 | PUBLISHED FOR OPPOSITION |
2016-11-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-01-31 | REGISTERED-PRINCIPAL REGISTER |
2017-04-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-05-16 | GENERIC MADRID TRANSACTION CREATED |
2017-05-16 | GENERIC MADRID TRANSACTION SENT TO IB |
2017-06-08 | NEW REPRESENTATIVE AT IB RECEIVED |
2017-10-20 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2022-01-31 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |