FREAKSHAKES - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 79185800
Serial Number
79185800
Word Mark
FREAKSHAKES
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-09-11
Filing Date
2015-10-27
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Attorney Name
Douglas N. Masters
Law Office Assigned Location Code
L50
Employee Name
LAPTER, ALAIN J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Milkshakes; dairy products, namely, milk, cream, butter, cheese; milk substitutes; milk beverages, milk predominating; desserts made of milk and desserts made of cream, namely, ice cream shakes, yogurt; yoghurts; soybean milk for use as a milk substitute, preserved soya beans for consumption as a food; edible oils and fats; protein preparations for human consumption, namely, protein milk; coffee and/or tea whiteners in the nature of artificial cream
Goods and Services
Coffee, coffee extracts, coffee-based preparations for making beverages containing ice cream, iced beverages, beverages made of coffee; iced coffee; artificial coffee, artificial coffee extracts, preparations, namely, concentrates, syrups, mixes, powders, and beverages made with artificial coffee; chicory for use as a coffee substitute; tea, tea extracts, and beverages made with tea; ice tea; malt-based preparations for human consumption, namely mixes in the nature of powders and concentrates use for making coffee and tea based beverages; cocoa and cocoa-based preparations and beverages namely mixes in the nature of powders and concentrates use for making coffee and tea based beverages; chocolate, chocolate products, namely, confectionery products, chocolate bars, chocolate-based preparations, namely, concentrates, syrups, mixes, powders, and beverages; sugar; natural sweeteners; bakery products, bread, yeast, pastries; biscuits, cakes, cookies, wafers, caramels, desserts, namely, mouse, bakery desserts, puddings; edible ices, water ices, sorbets, ice confectioneries in the nature of frozen yogurts and sherberts, frozen cakes, ice cream, ice desserts, namely, puddings, mouse, frozen yogurts, powders for making ices and/or water ices and/or sorbets and/or ice confectioneries and/or frozen cakes and/or ice cream and/or ice desserts and/or frozen yogurts; honey and honey substitutes; breakfast cereals, muesli, corn-flakes, cereal bars, ready-to-eat cereals; cereal preparations, namely, cereal-based snack foods, cereal bars
Goods and Services
Provision of food and drinks; restaurant services; cafe services; catering services; milk bar services in the nature of restaurants featuring dairy products; delicatessen services; information, advisory and consultancy services in the field of culinary arts
Pseudo Mark
FREAK SHAKES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-11
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-04-11
Primary Code
043
Correspondences
Name
Douglas N. Masters
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1295035
International Registration Date
2015-10-27
International Publication Date
2016-04-07
International Renewal Date
2025-10-27
Auto Protection Date
2017-10-07
International Status
001 - Request for extension of protection established
International Status Date
2016-04-07
Priority Claimed In
True
Priority Claimed Date
2015-07-16
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-04-07SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-04-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-04-11ASSIGNED TO EXAMINER
2016-04-14NON-FINAL ACTION WRITTEN
2016-04-15APPLICATION FILING RECEIPT MAILED
2016-04-15NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-04-18REFUSAL PROCESSED BY MPU
2016-04-18NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-05-14REFUSAL PROCESSED BY IB
2016-08-01NON-FINAL ACTION WRITTEN
2016-08-02NON-FINAL ACTION MAILED
2016-12-16NEW REPRESENTATIVE AT IB RECEIVED
2016-12-23NEW REPRESENTATIVE AT IB RECEIVED
2017-02-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-02-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-02-02TEAS/EMAIL CORRESPONDENCE ENTERED
2017-02-10NEW REPRESENTATIVE AT IB RECEIVED
2017-02-13FINAL REFUSAL WRITTEN
2017-02-13FINAL REFUSAL E-MAILED
2017-02-13NOTIFICATION OF FINAL REFUSAL EMAILED
2017-05-18NEW REPRESENTATIVE AT IB RECEIVED
2017-07-27NEW REPRESENTATIVE AT IB RECEIVED
2017-09-11ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2017-09-11ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2017-09-13NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2017-09-13NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-09-29NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2018-09-11FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-09-11FINAL DISPOSITION NOTICE SENT TO IB
2018-09-28FINAL DECISION TRANSACTION PROCESSED BY IB