CHOBA CHOBA THE COLLABORATIVE CHOCOLATE THE COLLABORATIVE CHOCOLATE - Trademark Details
Status: 700 - Registered
Serial Number
79181490
Registration Number
5066493
Word Mark
CHOBA CHOBA THE COLLABORATIVE CHOCOLATE THE COLLABORATIVE CHOCOLATE
Status
700 - Registered
Status Date
2016-10-25
Filing Date
2015-12-16
Registration Number
5066493
Registration Date
2016-10-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907, 260102, 260113, 260121 - Banners. Plain single line circles. Two circles. Circles that are totally or partially shaded.
Published for Opposition Date
2016-08-09
Law Office Assigned Location Code
L30
Employee Name
KLINE, MATTHEW C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE COLLABORATIVE CHOCOLATE"
Description of Mark
The mark consists of a circle with the wording "CHOBA CHOBA THE COLLABORATIVE CHOCOLATE" within the circle. The Wording "CHOBA CHOBA" is in a banner and the wording "THE COLLABORATIVE CHOCOLATE" is at the top and bottom of the circle. Within the circle there are two dots; one on the right side and one on the left side.
Goods and Services
Chocolate flavored milk-based beverages
Goods and Services
Coffee, cocoa and artificial coffee; rice; tapioca and sago; flour; bread, pastry; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces, namely, condiments; spices; ice for refreshment
Translation of Words in Mark
The English translation of "CHOBA CHOBA" in the mark is "You help me, I help you".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-05
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Aktiengesellschaft (AG)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Aktiengesellschaft (AG)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Aktiengesellschaft (AG)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Aktiengesellschaft (AG)).
Address
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Correspondences
Name
Anwaltskanzlei Schwarz
Address
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International Registrations
International Registration Number
1285447
International Registration Date
2015-12-16
International Publication Date
2016-02-04
International Renewal Date
2025-12-16
Auto Protection Date
2017-08-04
International Status
001 - Request for extension of protection established
International Status Date
2016-02-04
Priority Claimed In
True
Priority Claimed Date
2015-09-15
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-02-04 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-02-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-02-09 | APPLICATION FILING RECEIPT MAILED |
2016-04-04 | ASSIGNED TO EXAMINER |
2016-04-05 | NON-FINAL ACTION WRITTEN |
2016-04-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-04-06 | REFUSAL PROCESSED BY MPU |
2016-04-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-05-13 | REFUSAL PROCESSED BY IB |
2016-06-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-06-11 | ASSIGNED TO LIE |
2016-06-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-06-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-06-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-07-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-07-20 | NOTICE OF PUBLICATION |
2016-07-20 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-07-20 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-08-09 | PUBLISHED FOR OPPOSITION |
2016-10-12 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-10-25 | REGISTERED-PRINCIPAL REGISTER |
2017-01-25 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-02-27 | GENERIC MADRID TRANSACTION CREATED |
2017-02-27 | GENERIC MADRID TRANSACTION SENT TO IB |
2017-07-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-11-07 | NEW REPRESENTATIVE AT IB RECEIVED |