LIJILEBAO - Trademark Details
Status: 700 - Registered
Serial Number
79178655
Registration Number
5262879
Word Mark
LIJILEBAO
Status
700 - Registered
Status Date
2017-08-15
Filing Date
2015-10-12
Registration Number
5262879
Registration Date
2017-08-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261120, 261121, 280103 - Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-05-30
Law Office Assigned Location Code
L80
Employee Name
NOVAKOVIC, MIROSLAV
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "LIJILEBAO" in stylized font displayed above four Chinese characters enclosed in a rectangular design.
Goods and Services
Charcuterie; meat, preserved; meat, canned; vegetables, canned; pickles; preserved vegetables; preparations for making soups; preserved truffles; preserved soya beans for food; cream being dairy products; milk; beverages consisting principally of milk; milk products excluding ice cream, ice milk and frozen yogurt; edible fats; sesame oil; processed peanuts; sea-cucumbers, not live; fruits in preserved form; jams; vegetable salads; fruit jellies [not being confectionery]; soy-based food beverage used as a milk substitute; processed mushrooms
Goods and Services
Wheat flour [for food]; rice; flour for food; noodles; soya flour; starch for use in manufacturing food; flavorings for foods being non-essential oils; ketchup; chow-chow as condiment; relish; vinegar; soy sauce [soya sauce]; coffee; tea; tea-based beverages; sugar; pastries; ice cream; cooking salt; garden herbs, preserved [seasonings]
Transliteration Statement
The non-Latin characters in the mark transliterate to "LI JI LE BAO" and this has no meaning in a foreign language.
Translation of Words in Mark
The wording "LIJILEBAO" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-22
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Sichuan Xingcheng I; Property Agency Co.
Address
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International Registrations
International Registration Number
1279099
International Registration Date
2015-10-12
International Publication Date
2015-12-17
International Renewal Date
2025-10-12
Auto Protection Date
2017-06-17
International Status
001 - Request for extension of protection established
International Status Date
2015-12-17
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-12-17 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-12-18 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2015-12-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-12-29 | APPLICATION FILING RECEIPT MAILED |
2016-02-02 | ASSIGNED TO EXAMINER |
2016-02-09 | NON-FINAL ACTION WRITTEN |
2016-02-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-02-10 | REFUSAL PROCESSED BY MPU |
2016-02-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-02-27 | REFUSAL PROCESSED BY IB |
2016-09-07 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2016-09-07 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2016-10-12 | TEAS PETITION TO REVIVE RECEIVED |
2016-10-12 | PETITION TO REVIVE-GRANTED |
2016-10-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-10-12 | NOTICE OF REVIVAL - MAILED |
2016-10-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-10-21 | ASSIGNED TO LIE |
2016-11-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-11-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-11-20 | NON-FINAL ACTION WRITTEN |
2016-11-21 | NON-FINAL ACTION MAILED |
2017-02-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-03-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-04-10 | NON-FINAL ACTION WRITTEN |
2017-04-11 | NON-FINAL ACTION MAILED |
2017-04-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-04-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-04-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-04-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-04-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-05-10 | NOTICE OF PUBLICATION |
2017-05-10 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-05-10 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-05-17 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2017-05-17 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-05-20 | REFUSAL PROCESSED BY IB |
2017-05-27 | NOTIFICATION PROCESSED BY IB |
2017-05-30 | PUBLISHED FOR OPPOSITION |
2017-06-03 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2017-08-15 | REGISTERED-PRINCIPAL REGISTER |
2017-11-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-12-05 | GENERIC MADRID TRANSACTION CREATED |
2017-12-05 | GENERIC MADRID TRANSACTION SENT TO IB |
2018-01-05 | FINAL DECISION TRANSACTION PROCESSED BY IB |