ROYAL DANSK - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79174810
Serial Number
79174810
Registration Number
5130807
Word Mark
ROYAL DANSK
Status
700 - Registered
Status Date
2017-01-31
Filing Date
2015-07-08
Registration Number
5130807
Registration Date
2017-01-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260117, 260121, 260131, 260321 - Two concentric circles. Circles that are totally or partially shaded. Five or more circles. Ovals that are completely or partially shaded.
Published for Opposition Date
2016-10-04
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
TIERNEY, MARGERY ANN
Statements
Indication of Colors claimed
The color(s) BLUE, GOLD and WHITE is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DANSK" AND "QUALITY SINCE 1966"
Description of Mark
The mark consists of the words "ROYAL DANSK" outlined in gold and white on an arched blue background surrounded by a gold border. There is a smaller circle in blue bordered in gold in the middle and over the lower border of the blue arch with the words "QUALITY SINCE", in gold, surrounding an inner circle outlined in gold with a series of gold circles forming a semicircle, with the date "1966", in gold, within the inner circle.
Goods and Services
Bread, pastry and confectionery, namely, cookies, wafers, crackers and biscuits
Translation of Words in Mark
The English translation of "DANSK" in the mark is "Danish".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-26
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jennifer C. Debrow
Address
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International Registrations
International Registration Number
1270205
International Registration Date
2015-07-08
International Publication Date
2015-10-22
International Renewal Date
2025-07-08
Auto Protection Date
2017-04-22
International Status
001 - Request for extension of protection established
International Status Date
2015-10-22
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2015-10-22SN ASSIGNED FOR SECT 66A APPL FROM IB
2015-10-23LIMITATION FROM ORIGINAL APPLICATION ENTERED
2015-10-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-10-26ASSIGNED TO EXAMINER
2015-10-27NON-FINAL ACTION WRITTEN
2015-10-28NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2015-10-30APPLICATION FILING RECEIPT MAILED
2015-10-30REFUSAL PROCESSED BY MPU
2015-10-30NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2015-11-21REFUSAL PROCESSED BY IB
2016-04-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-04-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-04-15TEAS/EMAIL CORRESPONDENCE ENTERED
2016-04-27NON-FINAL ACTION WRITTEN
2016-04-27NON-FINAL ACTION E-MAILED
2016-04-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-06-22TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-08-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-08-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-08-09TEAS/EMAIL CORRESPONDENCE ENTERED
2016-08-08TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-08-22EXAMINERS AMENDMENT -WRITTEN
2016-08-22EXAMINERS AMENDMENT E-MAILED
2016-08-22NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-08-22EXAMINER'S AMENDMENT ENTERED
2016-08-22APPROVED FOR PUB - PRINCIPAL REGISTER
2016-09-14NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-09-14NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2016-09-14NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2016-10-04PUBLISHED FOR OPPOSITION
2016-10-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-11-02EXTENSION OF TIME TO OPPOSE RECEIVED
2016-11-04NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2016-12-19EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2017-01-31REGISTERED-PRINCIPAL REGISTER
2017-04-30FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-05-20FINAL DISPOSITION PROCESSED
2017-05-20FINAL DISPOSITION NOTICE SENT TO IB
2017-08-04FINAL DECISION TRANSACTION PROCESSED BY IB
2020-06-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-07-23REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
2021-01-22NEW REPRESENTATIVE AT IB RECEIVED
2022-01-31COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED