THE FOODIES BROS. ARTE ITALIANA - Trademark Details
Status: 700 - Registered
Serial Number
79172169
Registration Number
5148428
Word Mark
THE FOODIES BROS. ARTE ITALIANA
Status
700 - Registered
Status Date
2017-02-28
Filing Date
2015-04-01
Registration Number
5148428
Registration Date
2017-02-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110103, 200102, 260503, 260513, 260521 - Forks. Paint brushes. Incomplete triangles (must have two angles). Two Triangles. Triangles that are completely or partially shaded.
Published for Opposition Date
2016-12-13
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CUCCIAS, MATTHEW JAMES
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODIES BROS."
Description of Mark
The mark consists of the stylized wording "ARTE ITALIANA" and "THE FOODIES BROS." within an upside down triangle that has incomplete borders and below a graphic representation of a fork and a paint brush crossed in the middle of each at perpendicular angles.
Goods and Services
Meat; fish, not live; seafood, not live; shellfish, not live; dairy products excluding ice cream, ice milk and frozen yogurt and substitutes therefor, namely, Artificial cream, Coffee whiteners consisting principally of dairy products, Cream, being dairy products, powdered milk, and cream; edible oils and fats; fruits, namely, fruit preserves, dried fruits, frozen and freeze dried fruits, under dried fruits, namely, pomegranates, cherries, cranberries, blueberries and pineapples; processed mushrooms; preserved and processed mushrooms; frozen mushrooms; dried mushrooms; vegetables, namely, frozen, canned, preserved vegetables; processed pulses including hazelnuts pulses; hazelnut spread; jellies, jams and compotes; ready-to-eat meals consisting primarily of meats and cheese and also including Rice and Noodles; soups; snacks and confectionery, namely, edible birds' nests; casseroles, namely, prepared meals consisting primarily of meat, fish, poultry or vegetables; pollen prepared as foodstuff; soya preparations not for use as nutritional supplements, namely, soya milk, soya powders, soya granules, processed soya beans, and tofu; ready-to-eat meals mainly based on meat, fish, seafood or vegetables; potato-based snacks foods; potato-based side dishes, namely, potato dumplings, potato fries; prepared soups; apple sauce; stews; instant soups; yuca crisps
Goods and Services
Salted snacks, namely, Taco Chips, Tortilla Chips, Corn Chips, Soya Chips, Rice chips, Extruded corn snacks, Popcorn, and Pretzels; maize flakes; Ready-to-eat cereals; flour-based snacks, namely, flour-based chips; sesame-based snacks, namely, sesame seed brittle; crackers; Flour-based gnocchi; pancakes; pasta; rice; frozen, prepared or packaged meals based on cereals, namely, cereal based snack foods; ready to eat, cereal-derived food bars; processed cereals; cakes; pastries; sandwiches; and pizzas; spring rolls; Korean-style dried seaweed rolls containing cooked rice, steamed dumplings; tortilla meals consisting primarily of pasta or rice; salt; spices; flavourings, other than essential oils, for food, cheese, and beverages; seasonings; vinegar; bakery goods; confectionery, namely, pastilles, and fondants; chocolate; sweets; sugar; natural sweeteners; sweet icings, namely, cake icing; fillings, namely, Chocolate-based fillings for cakes and pies; honey; ice; ice creams; frozen yogurt; sorbets; coffee; tea; cocoa; starches, namely, food starch and corn starch; baking preparations, namely, salt, and sugar; yeast; tomato sauce
Goods and Services
Agricultural crops, namely, fresh corn, raw corn, and unprocessed corn; agricultural, horticultural and forestry grains not included in other classes, namely, grains for planting, and unprocessed grains for eating; animal foodstuffs and fodder
Goods and Services
Beer; beer products, namely, beer-based cocktails; non-alcoholic beverages, namely, carbonated beverages, and fruit juice beverages; mineral water; fruit juices; preparations for making beverages, namely, fruit drinks
Goods and Services
Preparations for making alcoholic beverages, namely, Alcoholic cocktail mixes; alcoholic beverages except beers; wine
Translation of Words in Mark
The English translation of "ARTE ITALIANA" in the mark is "Italian Art".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-14
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2015-09-14
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-09-14
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2015-09-14
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
Paolo A. Strino
Address
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International Registrations
International Registration Number
1264062
International Registration Date
2015-04-01
International Publication Date
2015-09-10
International Renewal Date
2025-04-01
Auto Protection Date
2017-03-10
International Status
001 - Request for extension of protection established
International Status Date
2015-09-10
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-09-10 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-09-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-09-14 | ASSIGNED TO EXAMINER |
2015-09-14 | NON-FINAL ACTION WRITTEN |
2015-09-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-09-15 | REFUSAL PROCESSED BY MPU |
2015-09-15 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-09-18 | APPLICATION FILING RECEIPT MAILED |
2015-10-02 | REFUSAL PROCESSED BY IB |
2016-03-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-03-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-03-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-04-14 | NON-FINAL ACTION WRITTEN |
2016-04-14 | NON-FINAL ACTION E-MAILED |
2016-04-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-06-24 | REFUSAL PROCESSED BY IB |
2016-09-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-09-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-09-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-09-22 | EXAMINERS AMENDMENT -WRITTEN |
2016-09-22 | EXAMINERS AMENDMENT E-MAILED |
2016-09-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-09-22 | EXAMINER'S AMENDMENT ENTERED |
2016-09-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-10-04 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2016-10-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-10-24 | EXAMINERS AMENDMENT -WRITTEN |
2016-10-24 | EXAMINERS AMENDMENT E-MAILED |
2016-10-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-10-24 | EXAMINER'S AMENDMENT ENTERED |
2016-10-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-11-07 | ASSIGNED TO LIE |
2016-11-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-11-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-11-23 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-11-23 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-12-09 | NOTIFICATION PROCESSED BY IB |
2016-12-13 | PUBLISHED FOR OPPOSITION |
2016-12-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-02-15 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2017-02-15 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-02-28 | REGISTERED-PRINCIPAL REGISTER |
2017-03-03 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2017-05-28 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-06-15 | FINAL DISPOSITION PROCESSED |
2017-06-15 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-07-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2018-08-31 | NEW REPRESENTATIVE AT IB RECEIVED |
2019-05-31 | NEW REPRESENTATIVE AT IB RECEIVED |
2019-11-14 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-05-14 | NEW REPRESENTATIVE AT IB RECEIVED |