DELLA ROSA TRADITIONAL FRESH FOODS - Trademark Details
Status: 700 - Registered
Serial Number
79169186
Registration Number
4911589
Word Mark
DELLA ROSA TRADITIONAL FRESH FOODS
Status
700 - Registered
Status Date
2016-03-08
Filing Date
2015-01-14
Registration Number
4911589
Registration Date
2016-03-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241102, 250125, 261113, 261121, 261701, 261705 - Crowns open at the top. Other framework and ornamental borders. Two rectangles. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2015-12-22
Law Office Assigned Location Code
M60
Employee Name
LEIPZIG, MARC J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TRADITIONAL FRESH FOODS"
Description of Mark
The mark consists of the wording "DELLA ROSA" placed vertically upon a rectangular background with a line between the two words; above and resting upon the top of the rectangular background is a crown; below the rectangular background are the words "TRADITIONAL FRESH FOODS", with "TRADITIONAL appearing just below the rectangular background and "FRESH FOODS" appearing in a smaller rectangular background below the word "TRADITIONAL" ; below the smaller rectangular background is a triangular design of interconnected bands.
Goods and Services
Pizza; pizza bases in the nature of pizza crusts; pizza crusts; pizza dough; pizza crust mixes; pizza sauces; pre-baked pizza crusts; pasta; prepared pasta; preparations for making pasta namely uncooked pasta mixes; pasta sauces
Translation of Words in Mark
The English translation of "DELLA ROSA" is "Rosa's".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-24
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Company Limited by Shares).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Company Limited by Shares).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Company Limited by Shares).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Company Limited by Shares).
Address
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Correspondences
Name
(Orlando) Mingjun Xie CPA.
Address
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International Registrations
International Registration Number
1256743
International Registration Date
2015-01-14
International Publication Date
2015-07-23
International Renewal Date
2025-01-14
Auto Protection Date
2017-01-23
International Status
001 - Request for extension of protection established
International Status Date
2015-07-23
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-07-23 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-07-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-07-24 | ASSIGNED TO EXAMINER |
2015-07-28 | APPLICATION FILING RECEIPT MAILED |
2015-07-28 | NON-FINAL ACTION WRITTEN |
2015-07-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-07-29 | REFUSAL PROCESSED BY MPU |
2015-07-29 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-08-15 | REFUSAL PROCESSED BY IB |
2015-09-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-09-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-09-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-10-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-02 | NOTICE OF PUBLICATION |
2015-12-16 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2015-12-16 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-12-22 | PUBLISHED FOR OPPOSITION |
2016-01-04 | NOTIFICATION PROCESSED BY IB |
2016-03-08 | REGISTERED-PRINCIPAL REGISTER |
2016-06-08 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-06-21 | FINAL DISPOSITION PROCESSED |
2016-06-21 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-07-09 | FINAL DECISION TRANSACTION PROCESSED BY IB |