MR. COOK WORLD CHEF - Trademark Details
Status: 605 - Abandoned - After Publication
Image for trademark with serial number 79152732
Serial Number
79152732
Word Mark
MR. COOK WORLD CHEF
Status
605 - Abandoned - After Publication
Status Date
2016-09-20
Filing Date
2014-02-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
090315, 090510, 261107, 261121 - Neckties and bow ties. Men's narrow-brimmed hats, including fedoras and derbies. Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles that are completely or partially shaded.
Published for Opposition Date
2016-04-19
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STIGLITZ, SUSAN R
Statements
Indication of Colors claimed
The color(s) yellow, brown and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "MR. COOK WORLD CHEF" in black with a brown outline surrounding the wording "MR. COOK". A bowler hat appears above the wording and a bowtie appears below it; both the hat and bowtie are primarily in black with yellow shading. A five-sided banner facing downwards serves as a carrier for the mark with a yellow background bordered with a brown outline.
Goods and Services
Meat, fish, not live, and game; meat extracts; preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk and dairy products, namely, butter, cream, yogurt, and powdered milk for nutritional purposes; edible oils and fats
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack bars, cereal-based snack food, crushed barley, crushed oats, high-protein cereal bars, husked barley, husked oats, oat flakes; bread, pastry and confectionery, namely, cakes, sweets in the form of candy, peppermint candy, caramels, chewing gum, chocolate, custard, confectionery fondants, liquorice, macaroons, molasses for food and sugar; edible ices; sugar, honey, golden syrup; yeast, baking-powder; salt; mustard; vinegar, sauces, and condiments, namely, chutneys, dressings for salads, ketchup, mayonnaise, mustard, pasta sauce, pesto sauce, relish, soya sauce, and tomato sauce; spices; ice
Goods and Services
Grains and agricultural, horticultural and forestry products, namely, unprocessed cereal seeds, raw flax fiber, bee pollen used as a dietary supplement, rolled oats and wheat; live animals; fresh fruit and vegetables; grains; natural plants and flowers; animal foodstuffs
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2016-09-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2016-09-20
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
8 - Abandoned
Class Status Date
2016-09-20
Primary Code
031
Correspondences
Name
Stephen B. Heller
Address
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International Registrations
International Registration Number
1217800
International Registration Date
2014-02-26
International Publication Date
2014-10-02
International Renewal Date
2024-02-26
Auto Protection Date
2016-04-02
International Status
001 - Request for extension of protection established
International Status Date
2014-10-02
Priority Claimed In
True
Priority Claimed Date
2014-02-14
First Refusal In
True
Trademark Events
Event DateEvent Description
2014-10-02SN ASSIGNED FOR SECT 66A APPL FROM IB
2014-10-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-10-06ASSIGNED TO EXAMINER
2014-10-06NON-FINAL ACTION WRITTEN
2014-10-07NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2014-10-07REFUSAL PROCESSED BY MPU
2014-10-07NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-10-10APPLICATION FILING RECEIPT MAILED
2014-10-24REFUSAL PROCESSED BY IB
2015-04-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-04-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-04-07TEAS/EMAIL CORRESPONDENCE ENTERED
2015-05-06FINAL REFUSAL WRITTEN
2015-05-06FINAL REFUSAL E-MAILED
2015-05-06NOTIFICATION OF FINAL REFUSAL EMAILED
2015-12-28EXAMINERS AMENDMENT -WRITTEN
2015-12-28EXAMINERS AMENDMENT E-MAILED
2015-12-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-12-28EXAMINER'S AMENDMENT ENTERED
2015-12-28APPROVED FOR PUB - PRINCIPAL REGISTER
2016-01-19WITHDRAWN FROM PUB - OG REVIEW QUERY
2016-02-02PREVIOUS ALLOWANCE COUNT WITHDRAWN
2016-02-05APPROVED FOR PUB - PRINCIPAL REGISTER
2016-03-02NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2016-03-02NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2016-03-07ASSIGNED TO LIE
2016-03-11LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-03-18NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2016-03-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-03-30NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2016-03-30NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2016-04-19PUBLISHED FOR OPPOSITION
2016-04-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-05-16EXTENSION OF TIME TO OPPOSE RECEIVED
2016-07-01NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2016-09-16TEAS EXPRESS ABANDONMENT RECEIVED
2016-09-20ABANDONMENT - AFTER PUBLICATION
2016-09-20ABANDONMENT NOTICE MAILED - AFTER PUBLICATION
2017-09-20FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-09-20FINAL DISPOSITION NOTICE SENT TO IB
2017-10-27FINAL DECISION TRANSACTION PROCESSED BY IB
2018-03-08NEW REPRESENTATIVE AT IB RECEIVED