JOYTOFU - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79144079
Serial Number
79144079
Registration Number
4603852
Word Mark
JOYTOFU
Status
706 - A Section 71 declaration has been accepted
Status Date
2019-11-06
Filing Date
2013-11-20
Registration Number
4603852
Registration Date
2014-09-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2014-05-06
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SINGLETON, RUDY RENWIC
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of three Chinese characters in horizontal arrangement under the word "JOYTOFU" in stylized lettering; the first Chinese character from left to right is transliterated as "XIANG" and translated as "INCENSE", the second Chinese character transliterated as "XIANG" and translated as "INCENSE", the third Chinese character transliterated as "ZUI" and translated as "MOUTH"; the Chinese characters and the wording "JOYTOFU" have no significance in the relevant trade or industry or as applied to the goods listed in the application, no geographical significance, and not term of art.
Goods and Services
[ Meat; poultry, not live; preserved vegetables; ] tofu [ ; albumen for culinary purposes; prepared nuts]
Transliteration Statement
The transliteration of the non-Latin characters in the mark is: "Xiang, Xiang, Zui".
Translation of Words in Mark
The English translation of the foreign word(s) in the mark is: The first Chinese character from left to right is translated as "incense", the second Chinese character translated as "incense", the third Chinese character translated as "mouth".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-22
Primary Code
029
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Alexander Lazouski
Address
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International Registrations
International Registration Number
1195819
International Registration Date
2013-11-20
International Publication Date
2014-03-20
International Renewal Date
2023-11-20
Auto Protection Date
2019-08-15
International Status
001 - Request for extension of protection established
International Status Date
2014-03-20
Priority Claimed In
False
First Refusal In
False
Trademark Events
Event DateEvent Description
2014-03-20SN ASSIGNED FOR SECT 66A APPL FROM IB
2014-03-21LIMITATION FROM ORIGINAL APPLICATION ENTERED
2014-03-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-03-22ASSIGNED TO EXAMINER
2014-03-26APPLICATION FILING RECEIPT MAILED
2014-03-28APPROVED FOR PUB - PRINCIPAL REGISTER
2014-04-16NOTICE OF PUBLICATION
2014-05-06PUBLISHED FOR OPPOSITION
2014-06-20ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2014-08-14ELECTRONIC RECORD REVIEW COMPLETE
2014-09-16REGISTERED-PRINCIPAL REGISTER
2014-10-16GRANT OF PROTECTION CREATED, TO BE SENT TO IB
2015-01-15FINAL DISPOSITION PROCESSED
2015-01-15FINAL DISPOSITION NOTICE SENT TO IB
2015-01-30NOTIFICATION PROCESSED BY IB
2016-10-01CHANGE OF NAME/ADDRESS REC'D FROM IB
2018-01-11CHANGE OF NAME/ADDRESS REC'D FROM IB
2018-02-16CORRECTION TRANSACTION RECEIVED FROM IB
2018-03-27CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
2019-09-25TEAS SECTION 71 RECEIVED
2019-10-31CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-11-06REGISTERED-SEC.71 ACCEPTED
2019-11-06NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2020-07-06PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2020-08-10INVALIDATION PROCESSED
2020-08-10PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2020-09-12PARTIAL INVALIDATION PROCESSED BY THE IB