BARAGAUFRES - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Image for trademark with serial number 79144046
Serial Number
79144046
Registration Number
4680334
Word Mark
BARAGAUFRES
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-08-20
Filing Date
2013-10-04
Registration Number
4680334
Registration Date
2015-02-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-11-18
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Ready-made and cooked dishes, namely, prepared, frozen, packaged entrees consisting primarily of vegetables, meat or fish; vegetable salads; soups; preserved, dried and cooked fruit and vegetables, fruit jellies, fruit salads, fruit slices, namely, preserved and dried sliced fruit, caramelized fruit in the nature of a fruit-based snack food, compotes, dried fruit-based snacks; potato chips; dairy products, namely, cheese, yoghurt, milk beverages with milk predominating; canned cooked meat, fish, vegetables and fruit
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; beverages based on cocoa, coffee and chocolate; flours; cereal preparations, namely, breakfast cereals; bread, cakes; pastries, edible ices, ice creams, sherbets; honey, treacle; yeast, baking-powder; salt, pepper, mustard; vinegar, condiments, namely, barbecue sauces; ketchup sauce; mayonnaise; tomato sauce; spicy soya sauce; spices; ice for refreshment; raw, deep-frozen and preserved food pastes for flavouring of food; pastry dough, tarts, pies, puff pastries; pizza dough, pizzas, bread doughs, sandwiches; couscous in the nature of semolina; almond-based confectionery, namely, almond paste; macaroons; pralines; gingerbread; cake doughs, sweet and savory pastries; biscuit dough, biscuits; dough for viennese pastries such as dough for croissants, dough for chocolate bread, raisin bread dough, dough for brioches, viennese pastries, croissants, chocolate bread, raisin bread, brioches; petit fours in the nature of pastries; rusks; pancakes; waffles; petit-beurre biscuits; puddings; candy cake decorations; flavorings for cakes, other than essential oils; seasonings; cinnamon; chocolate; vanilla; honey; custard; preparations, namely, starch-based thickeners for stiffening whipped cream; sugar confectionery in the nature of confectionary made of sugar; food preparations, namely, toppings and fillings, namely, marshmallow topping made with flour, sugar, cocoa, vanilla, chocolate, sauces and condiments; dietetic foodstuffs for non-medical use, namely, natural sweeteners made with coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flours, honey, golden syrup; pies being pastries; meat pies; corn flakes; candy, namely, fruit jellies
Goods and Services
Beers; mineral and carbonated water; non-alcoholic beer flavored beverages; preparations for making beverages, namely, lemon juice for use in the preparation of beverages excluding preparations based on coffee, tea or cocoa, and milk drinks; fruit drinks and fruit juices, fruit nectars; tomato juice; syrups for beverages; soft drinks, namely, sodas; sherbets beverages
Goods and Services
Educational services, namely, classes, seminars, and training in the field of food preparation; entertainment, namely, laser shows, orchestra performances; radio and television entertainment, namely, a continuing television and radio program about the field of gastronomy; sporting and cultural activities, namely, coaching in the field of sports; publication of books, magazines; entertainment and educational services in the nature of organizing competitions in the field of entertainment and education; organization and conducting of colloquiums, conferences, conventions, all in the field of cooking; organization of exhibitions for cultural or educational purposes; publishing of electronic reports, namely, gastronomy reports; providing information, advice in the field of cooking and gastronomy training; practical training, namely, providing demonstrations in the field of cooking and gastronomy; audio-visual production services, namely, production of television programs; electronic publishing services for sound and visual media on interactive CD and DVD discs featuring cooking and gastronomy; editing of audiovisual programs, namely, formatting of texts, of photo and film images, whether still or animated, and of musical sounds; production, post-production editing and editing of cinema, radio and television programs; production, editing, and rental of films, films on videotape; production, editing and rental of audiovisual and multimedia programs in the nature of computer editing of text and still and animated images, and of musical and non-musical sounds, for interactive use; electronic publishing services, namely, publication of the musical works of others on CD and DVD featuring musical compilations
Goods and Services
Services for providing food and drink; cafés; cafeterias; self-service restaurants; fast-food restaurants and snack bar services; providing of food and drink; canteen services, tea rooms; food and drink catering; temporary accommodation, namely, rental of temporary accommodation, reservation of temporary accommodation, providing temporary accommodation; hotel services
Translation of Words in Mark
The wording "BARAGAUFRES" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-08-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-08-20
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-08-20
Primary Code
032
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-08-20
Primary Code
041
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-08-20
Primary Code
043
Correspondences
Name
TURQUOISE SOCIÉTÉ D'AVOCATS
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1195710
International Registration Date
2013-10-04
International Publication Date
2014-03-20
International Renewal Date
2023-10-04
Auto Protection Date
2015-09-20
International Status
001 - Request for extension of protection established
International Status Date
2014-03-20
Priority Claimed In
True
Priority Claimed Date
2013-04-05
First Refusal In
True
Trademark Events
Event DateEvent Description
2014-03-20SN ASSIGNED FOR SECT 66A APPL FROM IB
2014-03-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-03-21ASSIGNED TO EXAMINER
2014-03-25APPLICATION FILING RECEIPT MAILED
2014-03-28NON-FINAL ACTION WRITTEN
2014-03-29NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2014-04-01REFUSAL PROCESSED BY MPU
2014-04-01NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-04-18REFUSAL PROCESSED BY IB
2014-10-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-10-02ASSIGNED TO LIE
2014-10-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-10-09TEAS/EMAIL CORRESPONDENCE ENTERED
2014-10-14EXAMINERS AMENDMENT -WRITTEN
2014-10-14EXAMINERS AMENDMENT E-MAILED
2014-10-14NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-10-14EXAMINER'S AMENDMENT ENTERED
2014-10-14APPROVED FOR PUB - PRINCIPAL REGISTER
2014-10-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-10-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-10-29NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2014-10-29NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2014-11-18PUBLISHED FOR OPPOSITION
2014-11-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-11-20CHANGE OF OWNER RECEIVED FROM IB
2014-11-21NOTIFICATION PROCESSED BY IB
2015-02-03REGISTERED-PRINCIPAL REGISTER
2015-05-03FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2015-06-04GENERIC MADRID TRANSACTION CREATED
2015-06-04GENERIC MADRID TRANSACTION SENT TO IB
2015-07-31FINAL DECISION TRANSACTION PROCESSED BY IB
2015-08-13NEW REPRESENTATIVE AT IB RECEIVED
2020-02-03COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2021-08-20CANCELLED SECTION 71