ST MICHEL - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Image for trademark with serial number 79142304
Serial Number
79142304
Registration Number
4658146
Word Mark
ST MICHEL
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2021-01-28
Filing Date
2013-09-30
Registration Number
4658146
Registration Date
2014-12-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031503, 261125 - Chickens, hens, roosters. Rectangles with one or more curved sides.
Published for Opposition Date
2014-10-07
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
MCPHERSON RAYBURN, SHA
Statements
Indication of Colors claimed
The color(s) orange and brown is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a rectangular carrier with a curved top and bottom in orange containing the wording "ST MICHEL" in brown with an orange stylized chicken above the "C" in "MICHEL". The color white represents background and transparent areas and is not part of the mark.
Goods and Services
Biscuits and cookies; [ bread, ] pastry and confectionery; salted biscuits; savory pastries; cakes; [ flour and ] preparations made from cereals; [ coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces used as condiments; spices; ice for refreshment; edible ices; pasta; almond confectionery; almond paste; aniseed; flavorings other than essential oils; seasonings; rusks; cocoa-based beverages; coffee-based beverages; tea-based beverages; flavorings other than essential oils, for beverages; candy; buns; cinnamon; caramels; ] cereal-based snack food; [ breadcrumbs; cheeseburger sandwiches; chicory for use as a coffee substitute; chocolate; chocolate-based beverages; corn flakes; fruit coulis sauces; couscous semolina; crackers; custard; ice cream; pancakes; gingerbread; macaroons, fondants confectionery; waffles; cake frosting icing; natural or artificial ice; non-medicinal infusions; leaven; cupcakes; mayonnaise; mint for confectionery; dessert mousses; muesli; nutmegs; cake paste; ] petit-beurre biscuits; [ peppers; pizzas; quiches; sugar confectionery; soya based bakery products and soya based mixes for bakery goods; tarts; pies; Viennese pastries; rolling pastry; shortcrust pastry; shortbread dough; flaky pastry; pizza doughs; dough ]
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-19
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Andy I. Corea
Address
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International Registrations
International Registration Number
1171424
International Registration Date
2013-03-22
International Publication Date
2014-02-06
International Renewal Date
2023-03-22
Auto Protection Date
2015-08-06
International Status
001 - Request for extension of protection established
International Status Date
2014-02-06
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2014-02-06SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2014-02-18LIMITATION FROM ORIGINAL APPLICATION ENTERED
2014-02-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-02-19ASSIGNED TO EXAMINER
2014-02-22NON-FINAL ACTION WRITTEN
2014-02-23NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2014-02-25APPLICATION FILING RECEIPT MAILED
2014-02-26REFUSAL PROCESSED BY MPU
2014-02-26NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-03-14REFUSAL PROCESSED BY IB
2014-07-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-08-01ASSIGNED TO LIE
2014-08-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-08-11TEAS/EMAIL CORRESPONDENCE ENTERED
2014-09-02EXAMINERS AMENDMENT -WRITTEN
2014-09-02EXAMINERS AMENDMENT E-MAILED
2014-09-02NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-09-02EXAMINER'S AMENDMENT ENTERED
2014-09-02EXAMINERS AMENDMENT -WRITTEN
2014-09-02EXAMINERS AMENDMENT E-MAILED
2014-09-02NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-09-02EXAMINER'S AMENDMENT ENTERED
2014-09-02APPROVED FOR PUB - PRINCIPAL REGISTER
2014-09-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-09-05TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2014-09-05ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2014-09-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-10-07PUBLISHED FOR OPPOSITION
2014-10-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-12-23REGISTERED-PRINCIPAL REGISTER
2015-03-23FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2015-05-08FINAL DISPOSITION PROCESSED
2015-05-08FINAL DISPOSITION NOTICE SENT TO IB
2015-06-07FINAL DECISION TRANSACTION PROCESSED BY IB
2018-06-07TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-06-07ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-12-23COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2020-05-12TEAS SECTION 71 & 15 RECEIVED
2020-06-17CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-06-18POST REGISTRATION ACTION MAILED - SEC. 71 & 15
2020-12-18TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2020-12-31POST REGISTRATION ACTION MAILED - SEC. 71 & 15
2021-01-16TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2021-01-28REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2021-01-28NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED