Ready-made or cooked dishes made with vegetables, meat or fish; vegetable salads; soups; preserved, dried and cooked fruit and vegetables, fruit jellies, fruit salads, fruit slices, caramelized fruit, compotes, fruit-based snacks; chips (potatoes); dairy products, cheese, yoghurt, milk beverages, milk predominating; canned meat, fish, vegetables and fruit

Coffee, tea, cocoa, rice, tapioca, sago, coffee substitutes; beverages based on cocoa, coffee or chocolate; flours and cereal preparations, bread, cakes; pastries, edible ices, ice creams, sorbets; honey, treacle; yeast, baking-powder; salt, pepper, mustard; vinegar, sauces (condiments); ketchup (sauce); mayonnaise; tomato sauce; spicy soya sauce; spices; ice for refreshment; raw, deep-frozen and preserved food pastes; pastry doughs, tarts, pies, puff pastries; pizza doughs, pizzas, baker's dough, bread loaves, sandwiches; couscous (semolina); macaroons; pralines; gingerbread; cake doughs, sweet and savory pastries; biscuit dough, biscuits; dough for viennese pastries such as dough for croissants, dough for pains au chocolat, raisin bread dough, dough for brioches, viennese pastries, croissants, pains au chocolat, raisin breads, brioches; petit fours (pastries); rusks; pancakes; waffles; petit-beurre biscuits; puddings; flavorings for cakes, other than essential oils; seasonings; cinnamon; chocolate; vanilla; honey; custard; preparations for stiffening whipped cream; sugar confectionery; food preparations in particular toppings and fillings made with flour, sugar, cocoa, vanilla, chocolate, sauces and/or condiments; dietetic foodstuffs for non-medical use made with coffee, tea, cocoa, rice, tapioca, sago, artificial coffee, flours, honey, treacle; pies (pastries); pies (pastries); meat pies; corn flakes; fruit jellies

Beers; mineral and carbonated water (beverages); non-alcoholic beverages and preparations for making beverages (excluding preparations based on coffee, tea or cocoa, and milk drinks); fruit drinks and fruit juices, fruit nectars; tomato juice; syrups for beverages; soft drinks, sodas; sherbets (beverages)

Education; training; entertainment; radio and television entertainment in particular in the field of gastronomy; sporting and cultural activities; publication of books, magazines; organization and conducting of colloquiums, conferences, conventions; organization of exhibitions for cultural or educational purposes; gastronomy reports; information, advice in the field of cooking and gastronomy (training); practical training (demonstration) in the field of cooking and gastronomy; audio-visual production services; publishing services for sound and visual media (interactive discs); editing of audiovisual programs (formatting of texts, of images, whether still or animated, of musical sounds); production, post-production and editing of cinema, radio and television programs; production, editing, rental and publishing of films, films on videotape, audiovisual and multimedia programs (computer editing of text and/or still or animated images, and/or of musical or non-musical sounds, for interactive or other use), disks and musical compilations on any medium, including digital media

Services for providing food and drink; cafés; cafeterias; self-service restaurants; snack bars; providing food and drink (meals); canteens, tea rooms; food and drink catering; temporary accommodation; hotel services