XOCOLAT - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79139870
Registration Number
4654725
Word Mark
XOCOLAT
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-07-02
Filing Date
2013-01-22
Registration Number
4654725
Registration Date
2014-12-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050310, 050702, 050703, 260104, 260107, 260118, 260121 - Other branches with leaves, with or without fruit. Clusters and sheaves of other grains, including stalks of grains. Coffee and cocoa beans. Circles with two breaks or divided in the middle. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Three or more concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2014-09-30
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
COWARD, JEFFERY
Statements
Certificate of Correction for Registration
In the Statement, Class 29 should be deleted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SCHOKOLADEN-KONTOR"
Description of Mark
The mark consists of two stylized cocoa beans with leaves appearing at the top of a design consisting of four partial concentric circles with triangles surrounding the outside border. The stylized term "XOCOLAT" appears in the middle of the design and separates the circles. A small dot appears inside the letter "O"s on the term "XOCOLAT". Three dots also appear on either side of the cocoa bean design inside the second circle. The stylized wording "SCHOKOLADEN-KONTOR" appears inside the bottom portion of the second circle.
Goods and Services
[ jams ]
Goods and Services
Chocolate and chocolate products, namely, chocolate tablets, chocolate truffles, chocolate cat tongues, broken chocolates, dipped fruit chocolates, chocolate bars, chocolate sticks, chocolate cigars and drinking chocolates; chocolate-based beverages; cocoa and cocoa products, namely, cocoa and cocoa mixes; cocoa-based beverages; confectionery, namely, confectionary made of sugar and fondants; candy; confectionery products and chocolate sweets, namely, pastilles, peppermint sweets, chocolate candies and chocolate chips; tarts and pastries; coffee and coffee-based beverages; [jams;] pâtés; waffles
Goods and Services
Advertising; business management; professional business consultancy; business management and organization consultancy; franchising, namely, consultation and assistance in business management, and provision of commercial information; administrative management of orders; demonstration of goods for advertising purposes; on-line wholesale and retail store services featuring food and drinks
Goods and Services
Coffee shops and provision of food and drink; food and drink catering
Pseudo Mark
CHOCOLATE
Translation of Words in Mark
The English translation of "SCHOKOLADEN-KONTOR" in the mark is "CHOCOLATE-BUSINESS".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
A - Sec. 7(d) - Class(es) in a Multiple Class Registration -- Partial Cancellation
Class Status Date
2015-08-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-07-02
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-07-02
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-07-02
Primary Code
043
Correspondences
Name
R. Glenn Schroeder
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0864315
International Registration Date
2005-07-06
International Publication Date
2013-12-19
International Renewal Date
2025-07-06
Auto Protection Date
2017-01-23
International Status
001 - Request for extension of protection established
International Status Date
2013-12-12
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2013-12-12 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2013-12-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-12-16 | ASSIGNED TO EXAMINER |
| 2013-12-20 | APPLICATION FILING RECEIPT MAILED |
| 2013-12-20 | NON-FINAL ACTION WRITTEN |
| 2013-12-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2013-12-30 | REFUSAL PROCESSED BY MPU |
| 2013-12-30 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2014-01-16 | REFUSAL PROCESSED BY IB |
| 2014-02-24 | CORRECTION CREATED FOR IB |
| 2014-02-24 | CORRECTION SENT TO IB |
| 2014-06-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-06-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-06-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-07-21 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-07-21 | EXAMINERS AMENDMENT E-MAILED |
| 2014-07-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-07-21 | EXAMINER'S AMENDMENT ENTERED |
| 2014-07-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-07-31 | ASSIGNED TO LIE |
| 2014-08-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-08-19 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2014-09-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-09-30 | PUBLISHED FOR OPPOSITION |
| 2014-09-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-12-16 | REGISTERED-PRINCIPAL REGISTER |
| 2015-03-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2015-05-08 | FINAL DISPOSITION PROCESSED |
| 2015-05-08 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2015-06-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2015-07-24 | CORRECTION TRANSACTION RECEIVED FROM IB |
| 2015-07-24 | USPTO CORRECTION PROCESSED BY IB |
| 2015-07-24 | USPTO CORRECTION PROCESSED BY IB |
| 2015-08-21 | LIMITATION OF GOODS RECEIVED FROM IB |
| 2015-08-26 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| 2015-08-27 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| 2015-08-27 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| 2015-10-08 | INTERNATIONAL REGISTRATION RENEWED |
| 2016-04-27 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2016-05-18 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2019-12-16 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 2021-07-02 | CANCELLED SECTION 71 |
