NAKD. - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79132504
Serial Number
79132504
Registration Number
4876311
Word Mark
NAKD.
Status
700 - Registered
Status Date
2015-12-29
Filing Date
2013-05-14
Registration Number
4876311
Registration Date
2015-12-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261713 - Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2015-10-13
Attorney Name
Thomas J. Mango
Law Office Assigned Location Code
L90
Employee Name
ROSSMAN, WILLIAM M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "NAKD" in stylized font.
Goods and Services
Snack bars containing fruit, nuts, herbs, spices and natural flavorings; low carbohydrate snack bars containing fruit, nuts, herbs, spices and natural flavorings
Goods and Services
Grain-based snack bars containing dried fruits natural flavorings and nuts; cereal products, namely, snack bars; low carbohydrate grain-based snack bars containing dried fruit, natural flavorings and nuts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-13
Primary Code
030
Current Trademark Owners
Party Name
LOTUS BAKERIES INTERNATIONAL UND SCHWEIZ AG
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (AG (Aktiengesellschaft)).
Address
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Trademark Owner History
Party Name
LOTUS BAKERIES INTERNATIONAL UND SCHWEIZ AG
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (AG (Aktiengesellschaft)).
Address
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Party Name
NATURAL BALANCE FOODS LIMITED
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited company).
Address
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Party Name
NATURAL BALANCE FOODS LIMITED
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited company).
Address
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Party Name
NATURAL BALANCE FOODS LIMITED
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited company).
Address
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Correspondences
Name
Thomas J. Mango
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3822221
International Registrations
International Registration Number
1093147
International Registration Date
2011-08-08
International Publication Date
2013-07-18
International Renewal Date
2031-08-08
Auto Protection Date
2015-01-11
International Status
001 - Request for extension of protection established
International Status Date
2013-07-11
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2013-07-11SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2013-07-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-07-17APPLICATION FILING RECEIPT MAILED
2013-09-03ASSIGNED TO EXAMINER
2013-09-10NON-FINAL ACTION WRITTEN
2013-09-11NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2013-09-11REFUSAL PROCESSED BY MPU
2013-09-11NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2013-09-29REFUSAL PROCESSED BY IB
2014-02-20PAPER RECEIVED
2014-02-20ASSIGNED TO LIE
2014-02-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-02-27AMENDMENT FROM APPLICANT ENTERED
2014-03-08SUSPENSION LETTER WRITTEN
2014-03-10LETTER OF SUSPENSION MAILED
2014-09-17REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2014-12-17NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2014-12-17NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2015-01-03NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2015-03-25REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2015-08-06TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-08-06ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2015-08-07TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2015-08-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-08-14TEAS/EMAIL CORRESPONDENCE ENTERED
2015-09-04APPROVED FOR PUB - PRINCIPAL REGISTER
2015-09-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-09-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-09-23NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2015-09-23NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2015-10-09NOTIFICATION PROCESSED BY IB
2015-10-13PUBLISHED FOR OPPOSITION
2015-10-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-12-29REGISTERED-PRINCIPAL REGISTER
2016-03-29FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2016-04-05FINAL DISPOSITION PROCESSED
2016-04-05FINAL DISPOSITION NOTICE SENT TO IB
2016-07-08FINAL DECISION TRANSACTION PROCESSED BY IB
2017-01-19NEW REPRESENTATIVE AT IB RECEIVED
2017-11-16CHANGE OF NAME/ADDRESS REC'D FROM IB
2018-08-16NEW REPRESENTATIVE AT IB RECEIVED
2018-10-08TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-10-08ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-12-29COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2021-01-29CHANGE OF OWNER RECEIVED FROM IB
2021-09-02INTERNATIONAL REGISTRATION RENEWED
2021-12-23TEAS SECTION 71 & 15 RECEIVED
2022-01-07CHANGE OF NAME/ADDRESS REC'D FROM IB