OFFICINAE DEFRUTUM Trademark of LEONARDI GIOVANNI SOCIETA? AGRICOLA SEMPLICE - Registration Number 4356000 - Serial Number 79118810

OFFICINAE DEFRUTUM - Trademark Details

Status: 739 - Section 71 & 15-Accepted And Acknowledged

Serial Number

79118810

Registration Number

4356000

Word Mark

OFFICINAE DEFRUTUM

Status

739 - Section 71 & 15-Accepted And Acknowledged

Status Date

2018-10-25

Filing Date

2012-04-27

Registration Number

4356000

Registration Date

2013-06-25

Mark Drawing

3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset

Design Searches

020703, 021101, 040102, 240102, 260317, 260321 - Males and females. Hearts. Angels, winged personages, including cherubs and cupids; humans or animals with halos. Shields or crests with figurative elements contained therein or superimposed thereon. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.

Published for Opposition Date

2013-04-09

Attorney Name

Michael A. Grow

Law Office Assigned Location Code

M10

Employee Name

HARDY LUDLOW, TARAH KI

Statements

Indication of Colors claimed

Color is not claimed as a feature of the mark.

Disclaimer with Predetermined Text

"DEFRUTUM"

Description of Mark

The mark consists of the wording "-OFFICINAE-" over the wording "DEFRUTUM". Underneath the wording is a fanciful crest with two cherubs in an oval in the center.

Goods and Services

Vinegar, balsamic vinegar of Modena, salad dressings in the nature of balsamic creams, sauces, balsamic vinegar-based condiments

Translation of Words in Mark

The English translation of the foreign word(s) in the mark is: "Officinae" means "workshop", "defrutum" means "must-based condiments".

Classification Information

International Class

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

US Class Codes

046

Class Status Code

6 - Active

Class Status Date

2012-10-24

Primary Code

030

Current Trademark Owners

Party Name

LEONARDI GIOVANNI SOCIETA? AGRICOLA SEMPLICE

Party Type

31 - 1st New Owner Entered After Registration

Legal Entity Type

99 - Other (Simple partnership).

Address

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Trademark Owner History

Party Name

LEONARDI GIOVANNI SOCIETA? AGRICOLA SEMPLICE

Party Type

31 - 1st New Owner Entered After Registration

Legal Entity Type

99 - Other (Simple partnership).

Address

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Party Name

Azienda Agricola LEONARDI GIOVANNI

Party Type

30 - Original Registrant

Legal Entity Type

19 - Sole Proprietorship

Address

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Party Name

Azienda Agricola LEONARDI GIOVANNI

Party Type

20 - Owner at Publication

Legal Entity Type

19 - Sole Proprietorship

Address

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Party Name

Azienda Agricola LEONARDI GIOVANNI

Party Type

10 - Original Applicant

Legal Entity Type

19 - Sole Proprietorship

Address

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Correspondences

Name

BUGNION S.p.A.

Address

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International Registrations

International Registration Number

1131498

International Registration Date

2012-04-27

International Publication Date

2012-10-25

International Renewal Date

2022-04-27

Auto Protection Date

2014-04-18

International Status

001 - Request for extension of protection established

International Status Date

2012-10-23

Priority Claimed In

False

First Refusal In

True

Trademark Events

Event Date	Event Description
2012-10-23	SN ASSIGNED FOR SECT 66A APPL FROM IB
2012-10-24	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-10-24	ASSIGNED TO EXAMINER
2012-10-25	NON-FINAL ACTION WRITTEN
2012-10-26	NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2012-10-29	REFUSAL PROCESSED BY MPU
2012-10-29	NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2012-10-30	APPLICATION FILING RECEIPT MAILED
2012-11-19	REFUSAL PROCESSED BY IB
2013-02-15	FAX RECEIVED
2013-02-19	ASSIGNED TO LIE
2013-02-20	PAPER RECEIVED
2013-02-28	CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-02-28	AMENDMENT FROM APPLICANT ENTERED
2013-03-01	APPROVED FOR PUB - PRINCIPAL REGISTER
2013-03-05	LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-03-20	NOTICE OF PUBLICATION
2013-03-20	NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2013-03-20	NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2013-04-09	PUBLISHED FOR OPPOSITION
2013-06-02	NOTIFICATION PROCESSED BY IB
2013-06-25	REGISTERED-PRINCIPAL REGISTER
2013-09-25	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2013-12-24	FINAL DISPOSITION PROCESSED
2013-12-24	FINAL DISPOSITION NOTICE SENT TO IB
2014-01-11	FINAL DECISION TRANSACTION PROCESSED BY IB
2018-08-30	TEAS SECTION 71 & 15 RECEIVED
2018-09-17	CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-10-25	REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
2018-10-25	NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2020-11-20	CHANGE OF OWNER RECEIVED FROM IB