SBRINZ - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 79112832
Serial Number
79112832
Word Mark
SBRINZ
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2013-01-08
Filing Date
2012-01-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010110, 010113, 060104, 260121, 261709 - Three or more stars. More than one star with five points. Mountains, mountain landscapes. Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s).
Law Office Assigned Location Code
L50
Employee Name
JENKINS JR, CHARLES L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Household or kitchen utensils and containers (not of precious metal or coated therewith); glassware, porcelain and earthenware, included in this class
Goods and Services
Clothing, footwear, headgear
Goods and Services
Milk of Swiss origin, milk products, namely cheese having the appellation of origin "Sbrinz"
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2012-06-06
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2012-06-06
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-06
Primary Code
029
Correspondences
Name
Lenz & Staehelin
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0781165
International Registration Date
2002-05-22
International Publication Date
2012-06-07
International Renewal Date
2022-05-22
Auto Protection Date
2013-11-30
International Status
001 - Request for extension of protection established
International Status Date
2012-06-05
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2012-06-05SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2012-06-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-06-06ASSIGNED TO EXAMINER
2012-06-10NON-FINAL ACTION WRITTEN
2012-06-11NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2012-06-12APPLICATION FILING RECEIPT MAILED
2012-06-12REFUSAL PROCESSED BY MPU
2012-06-12NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2012-07-13INTERNATIONAL REGISTRATION RENEWED
2012-08-03REFUSAL PROCESSED BY IB
2013-01-08ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2013-01-08ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2013-10-30NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2013-11-01NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2013-11-22NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2014-01-08FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2014-01-08FINAL DISPOSITION NOTICE SENT TO IB
2014-01-24FINAL DECISION TRANSACTION PROCESSED BY IB
2017-06-23NEW REPRESENTATIVE AT IB RECEIVED