RIKU - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79085099
Serial Number
79085099
Registration Number
4000529
Word Mark
RIKU
Status
706 - A Section 71 declaration has been accepted
Status Date
2021-09-07
Filing Date
2010-06-04
Registration Number
4000529
Registration Date
2011-07-26
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2011-05-10
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BUSH, KAREN K
Statements
Goods and Services
[ Meat, fish, poultry and game; meat extracts; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt ]
Goods and Services
[ Coffee, ] tea [, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal-based snack foods and drinks, ready-to-eat cereal derived food bars, breakfast cereals, wheat flakes, corn flakes, maize flakes, oat flakes, crisped rice cereals, bread, pastry and confectionery, namely, candies; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, condiments, namely, sauces; spices; ice ]
Goods and Services
[ Beers; mineral and aerated waters and non-alcoholic beverages flavored with tea; syrups for making beverages ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2017-07-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-08-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2017-07-11
Primary Code
032
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jeremy Spier
Address
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International Registrations
International Registration Number
1045312
International Registration Date
2010-06-04
International Publication Date
2010-08-19
International Renewal Date
2030-06-04
Auto Protection Date
2012-02-12
International Status
001 - Request for extension of protection established
International Status Date
2010-08-12
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2010-08-12SN ASSIGNED FOR SECT 66A APPL FROM IB
2010-08-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-08-17APPLICATION FILING RECEIPT MAILED
2010-09-16ASSIGNED TO EXAMINER
2010-09-20NON-FINAL ACTION WRITTEN
2010-09-21NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2010-09-21REFUSAL PROCESSED BY MPU
2010-09-21NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2010-10-09REFUSAL PROCESSED BY IB
2011-03-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-03-24ASSIGNED TO LIE
2011-03-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-03-26TEAS/EMAIL CORRESPONDENCE ENTERED
2011-04-04APPROVED FOR PUB - PRINCIPAL REGISTER
2011-04-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-04-20NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2011-04-20NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2011-05-10PUBLISHED FOR OPPOSITION
2011-05-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-06-27NOTIFICATION PROCESSED BY IB
2011-07-26REGISTERED-PRINCIPAL REGISTER
2011-10-26FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2011-11-23FINAL DISPOSITION PROCESSED
2011-11-23FINAL DISPOSITION NOTICE SENT TO IB
2013-03-03FINAL DECISION TRANSACTION PROCESSED BY IB
2017-01-12CHANGE OF OWNER RECEIVED FROM IB
2017-06-21TEAS SECTION 71 & 15 RECEIVED
2017-07-11CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-07-11REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
2017-07-11NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2018-03-11PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2018-03-21INVALIDATION PROCESSED
2018-03-22PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2018-04-13PARTIAL INVALIDATION PROCESSED BY THE IB
2018-11-29CHANGE OF NAME/ADDRESS REC'D FROM IB
2020-05-14CHANGE OF NAME/ADDRESS REC'D FROM IB
2020-06-18INTERNATIONAL REGISTRATION RENEWED
2020-07-26COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
2021-04-18TEAS SECTION 71 RECEIVED
2021-09-07CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-09-07REGISTERED-SEC.71 ACCEPTED
2021-09-07NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED