RIKU - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79085099
Registration Number
4000529
Word Mark
RIKU
Status
706 - A Section 71 declaration has been accepted
Status Date
2021-09-07
Filing Date
2010-06-04
Registration Number
4000529
Registration Date
2011-07-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-05-10
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BUSH, KAREN K
Statements
Goods and Services
[ Meat, fish, poultry and game; meat extracts; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt ]
Goods and Services
[ Coffee, ] tea [, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal-based snack foods and drinks, ready-to-eat cereal derived food bars, breakfast cereals, wheat flakes, corn flakes, maize flakes, oat flakes, crisped rice cereals, bread, pastry and confectionery, namely, candies; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, condiments, namely, sauces; spices; ice ]
Goods and Services
[ Beers; mineral and aerated waters and non-alcoholic beverages flavored with tea; syrups for making beverages ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2017-07-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-08-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2017-07-11
Primary Code
032
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Jeremy Spier
Address
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International Registrations
International Registration Number
1045312
International Registration Date
2010-06-04
International Publication Date
2010-08-19
International Renewal Date
2030-06-04
Auto Protection Date
2012-02-12
International Status
001 - Request for extension of protection established
International Status Date
2010-08-12
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2010-08-12 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2010-08-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-08-17 | APPLICATION FILING RECEIPT MAILED |
2010-09-16 | ASSIGNED TO EXAMINER |
2010-09-20 | NON-FINAL ACTION WRITTEN |
2010-09-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2010-09-21 | REFUSAL PROCESSED BY MPU |
2010-09-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2010-10-09 | REFUSAL PROCESSED BY IB |
2011-03-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-03-24 | ASSIGNED TO LIE |
2011-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-03-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-04-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-04-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-04-20 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2011-04-20 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2011-05-10 | PUBLISHED FOR OPPOSITION |
2011-05-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-06-27 | NOTIFICATION PROCESSED BY IB |
2011-07-26 | REGISTERED-PRINCIPAL REGISTER |
2011-10-26 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2011-11-23 | FINAL DISPOSITION PROCESSED |
2011-11-23 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-03-03 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2017-01-12 | CHANGE OF OWNER RECEIVED FROM IB |
2017-06-21 | TEAS SECTION 71 & 15 RECEIVED |
2017-07-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-07-11 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
2017-07-11 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
2018-03-11 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2018-03-21 | INVALIDATION PROCESSED |
2018-03-22 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2018-04-13 | PARTIAL INVALIDATION PROCESSED BY THE IB |
2018-11-29 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2020-05-14 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2020-06-18 | INTERNATIONAL REGISTRATION RENEWED |
2020-07-26 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
2021-04-18 | TEAS SECTION 71 RECEIVED |
2021-09-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-09-07 | REGISTERED-SEC.71 ACCEPTED |
2021-09-07 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |