THE BEST CHOCOLATE CAKE IN THE WORLD BYCARLOS BRAZ LOPES 1987 - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79079541
Registration Number
3950040
Word Mark
THE BEST CHOCOLATE CAKE IN THE WORLD BYCARLOS BRAZ LOPES 1987
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-11-26
Filing Date
2010-01-28
Registration Number
3950040
Registration Date
2011-04-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010103, 010109, 020120, 080108, 110310, 261701, 261705 - A single star with five points. Two stars. Butchers, chefs, and bakers. Cakes, cupcakes, muffins. Plates (filled). Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2011-02-08
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
THOMAS, JANICE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE BEST CHOCOLATE CAKE IN THE WORLD" AND "1987"
Description of Mark
The mark consists of the wording "THE BEST CHOCOLATE CAKE" with the wording "IN THE WORD" underneath. To the right and left of the wording "IN THE WORLD" are two horizontal parallel lines and a star. Above the wording "THE BEST CHOCOLATE CAKE" is a picture of a baker holding a cake. Underneath the wording "IN THE WORD" is the wording "BY CARLOS BRAZ LOPEZ 1987".
Goods and Services
Sweets; cakes; biscuits; confectionery, namely, chocolate, fondants, pastilles, confectionery made of sugar; tarts; ice creams
Goods and Services
[ Assistance in business management and product commercialization of food products, within the framework of a franchise contract ]
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-11-26
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2018-01-04
Primary Code
035
Correspondences
Name
KATHLEEN A. COSTIGAN
Address
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International Registrations
International Registration Number
1030514
International Registration Date
2010-01-28
International Publication Date
2010-03-18
International Renewal Date
2030-01-28
Auto Protection Date
2011-09-11
International Status
001 - Request for extension of protection established
International Status Date
2010-03-11
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2010-03-11 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2010-03-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-03-19 | APPLICATION FILING RECEIPT MAILED |
2010-04-28 | ASSIGNED TO EXAMINER |
2010-05-03 | NON-FINAL ACTION WRITTEN |
2010-05-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2010-05-04 | REFUSAL PROCESSED BY MPU |
2010-05-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2010-05-28 | REFUSAL PROCESSED BY IB |
2010-08-30 | PAPER RECEIVED |
2010-09-14 | ASSIGNED TO LIE |
2010-09-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-09-14 | AMENDMENT FROM APPLICANT ENTERED |
2010-09-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-09-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-09-24 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2010-09-30 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2010-09-30 | NON-FINAL ACTION WRITTEN |
2010-09-30 | NON-FINAL ACTION MAILED |
2010-12-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-12-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-12-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-01-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-01-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-01-19 | NOTICE OF PUBLICATION |
2011-02-03 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2011-02-03 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2011-02-08 | PUBLISHED FOR OPPOSITION |
2011-02-19 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2011-04-26 | REGISTERED-PRINCIPAL REGISTER |
2011-07-26 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2011-09-21 | FINAL DISPOSITION PROCESSED |
2011-09-21 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-02-25 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2017-10-26 | TEAS SECTION 71 & 15 RECEIVED |
2017-11-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-01-04 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
2018-01-04 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
2018-09-04 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2018-09-08 | GENERIC MADRID TRANSACTION CREATED |
2018-09-08 | GENERIC MADRID TRANSACTION SENT TO IB |
2018-11-02 | PARTIAL INVALIDATION PROCESSED BY THE IB |
2020-04-26 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
2020-08-13 | INTERNATIONAL REGISTRATION RENEWED |
2020-08-25 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-11-26 | CANCELLED SECTION 71 |