MAESTRO GELATO ICE CREAM - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79071381
Registration Number
3825281
Word Mark
MAESTRO GELATO ICE CREAM
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2017-03-03
Filing Date
2009-06-17
Registration Number
3825281
Registration Date
2010-07-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321, 261713 - Ovals that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2010-05-11
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
AWRICH, ELLEN
Statements
Indication of Colors claimed
The color(s) dark brown, brown, red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GELATO ICE CREAM"
Description of Mark
The mark consists of a dark brown oval with a brown border containing the stylized wording "MAESTRO GELATO" in brown above a red horizontal line and the stylized wording "ICE CREAM" in white below the red horizontal line.
Goods and Services
Ice making machines
Goods and Services
Edible ices
Goods and Services
Advertising services and business mediation of trade business for third parties, all relating to the purchase and sale of ice making machines and ices
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2017-03-03
Primary Code
011
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2017-03-03
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2017-03-03
Primary Code
035
Correspondences
Name
Jamie E. Platkin
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1008978
International Registration Date
2009-06-17
International Publication Date
2009-09-03
International Renewal Date
2029-06-17
Auto Protection Date
2011-02-27
International Status
001 - Request for extension of protection established
International Status Date
2009-08-27
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2009-08-27 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2009-08-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-09-01 | APPLICATION FILING RECEIPT MAILED |
| 2009-09-17 | ASSIGNED TO EXAMINER |
| 2009-09-17 | NON-FINAL ACTION WRITTEN |
| 2009-09-18 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2009-09-21 | REFUSAL PROCESSED BY MPU |
| 2009-09-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2009-10-16 | REFUSAL PROCESSED BY IB |
| 2010-03-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-03-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-03-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-03-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2010-03-18 | SUSPENSION LETTER WRITTEN |
| 2010-03-18 | LETTER OF SUSPENSION E-MAILED |
| 2010-03-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2010-03-18 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2010-03-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-03-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-03-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-04-07 | ASSIGNED TO LIE |
| 2010-04-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-05-11 | PUBLISHED FOR OPPOSITION |
| 2010-05-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-07-27 | REGISTERED-PRINCIPAL REGISTER |
| 2010-10-27 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2010-11-01 | FINAL DISPOSITION PROCESSED |
| 2010-11-01 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2013-02-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2013-03-16 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2016-09-29 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2016-09-29 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2017-03-03 | CANCELLED SECTION 71 |
| 2017-07-28 | REFUSAL PROCESSED BY IB |
| 2017-11-03 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2017-11-14 | INVALIDATION PROCESSED |
| 2017-11-14 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| 2017-12-15 | TOTAL INVALIDATION PROCESSED BY THE IB |
| 2018-04-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2019-07-10 | INTERNATIONAL REGISTRATION RENEWED |
