ETHIQUABLE - Trademark Details
Status: 404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Serial Number
79071158
Registration Number
3853748
Word Mark
ETHIQUABLE
Status
404 - U.S. registration cancelled because International Registration cancelled in whole or in part
Status Date
2019-03-17
Filing Date
2009-03-17
Registration Number
3853748
Registration Date
2010-09-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010701, 020102, 020701, 241714, 260921, 261120, 261121, 261709 - Globes with outlines of continents. Shadows or silhouettes of men. Groups of males. Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Squares that are completely or partially shaded. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2010-07-13
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BRADLEY, EVELYN W
Statements
Indication of Colors claimed
The color(s) brown, beige, black, purple and green is/are claimed as a feature of the mark.
Description of Mark
The color beige appears in the word "ETHIQUABLE", in the outline of the two human figures and in the curved lines around the globe. The color brown appears in the rectangle that forms the background of the word "ETHIQUABLE", and in the square that forms the background of the depiction of two human beings with the globe. The color black appears in the depiction of two human beings and in the outline of the word "ETHIQUABLE". The colors purple and green appear in the globe. The color green also appears mottled in the rectangle that forms the background of the mark.
Goods and Services
Dried fruit and vegetables, preserved and stewed, jellies, jams and compotes
Goods and Services
Coffee; tea; cocoa; sugar; rice; tapioca;, sago; artificial coffee; flour; preparations made from cereals, namely, processed cereals, pasta and noodles, processed quinoa flakes, quinoa puffs, processed quinoa flour, processed fonio flakes, processed fonio puffs, processed fonio flour, doughnuts, bagels, baguettes, biscuits, bread crumbs, breakfast cereals, brownies, popcorn, cereal based energy bars not for use as a meal replacement, granola bars, cereal-based snack foods, corn starch based drink in the nature of a food beverage consisting primarily of maize and porridge, couscous semolina, crackers, flour-based gnocchi, grain-based beverages, oatmeal, polenta, ready-to-eat cereals, sesame sticks, tabbouleh, tacos, tortillas, corn mush, buckwheat mush; bread; pastry and confectionery, namely, confectionery made of nuts, confectionery made of sugar, confectionery made of chocolate, and confectionery made of fruit; ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces being condiments; spices; ice for refreshment
Goods and Services
Beers; mineral and aerated waters; non-alcoholic beverages, namely, soft drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages, namely, concentrates and powder used in the preparation of soft drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2017-05-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2017-05-05
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2017-05-05
Primary Code
032
Correspondences
Name
Leigh Ann Lindquist
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1008348
International Registration Date
2009-03-17
International Publication Date
2009-08-27
International Renewal Date
2019-03-17
Auto Protection Date
2011-02-20
International Status
102 - Death of IR (Dead as a Result of Non-Renewal, Renunciation or Cancellation by Holder of International Registration)
International Status Date
2019-03-17
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2009-08-20 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2009-08-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-08-21 | ASSIGNED TO EXAMINER |
2009-08-25 | APPLICATION FILING RECEIPT MAILED |
2009-08-28 | NON-FINAL ACTION WRITTEN |
2009-08-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2009-08-31 | REFUSAL PROCESSED BY MPU |
2009-08-31 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2009-10-03 | REFUSAL PROCESSED BY IB |
2010-02-02 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2010-02-02 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2010-02-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-03-03 | ASSIGNED TO LIE |
2010-03-03 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2010-03-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-03-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-04-09 | EXAMINERS AMENDMENT -WRITTEN |
2010-04-09 | EXAMINERS AMENDMENT E-MAILED |
2010-04-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-04-09 | EXAMINER'S AMENDMENT ENTERED |
2010-05-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-06-07 | ASSIGNED TO LIE |
2010-06-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-07-13 | PUBLISHED FOR OPPOSITION |
2010-07-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2010-09-28 | REGISTERED-PRINCIPAL REGISTER |
2010-12-28 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2011-01-12 | FINAL DISPOSITION PROCESSED |
2011-01-12 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-05-05 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2016-02-26 | NEW REPRESENTATIVE AT IB RECEIVED |
2017-05-05 | CANCELLED SECTION 71 |
2018-01-05 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
2018-01-20 | INVALIDATION PROCESSED |
2018-01-20 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2018-02-23 | TOTAL INVALIDATION PROCESSED BY THE IB |
2019-10-18 | DEATH OF INTERNATIONAL REGISTRATION |
2019-10-18 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |