VIANDER - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79069446
Registration Number
3807205
Word Mark
VIANDER
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-02-26
Filing Date
2008-05-21
Registration Number
3807205
Registration Date
2010-06-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110102, 110103, 200505, 260317, 260321 - Table knives without pointed ends (non-electric). Forks. Open books. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2010-04-06
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The trademark consists of a print depicting the wording "VIANDER" in fancy characters, characterized by the larger letters "V" and "R", arranged above a profiled elliptical label, containing at its right-hand side a fork and knife and at its left-hand side a stylized book, slightly open, with the letter "V" on its cover also depicted in fancy characters.
Goods and Services
[ Pulses; chick pea paste; ] preserved chick peas; canned chick peas; [preserved green peas; canned green peas;] canned processed olives; olive oil; olive pastes; [ preserved, dried and cooked olives; ] processed olive puree; processed olives; baked beans; [dried beans; ] canned processed beans; canned, cooked or otherwise processed tomatoes; peeled tomatoes; [tomato extracts; ] tomato paste; tomato puree; preserved mushrooms and truffles; [ artichoke paste; ] processed artichokes; [cut, ] canned [, bottled or dried ] vegetables; pickled vegetables; [ processed edible seaweed; ] vegetable salads; [ processed edible seeds; meat; processed meat; fish in general, being food; poultry in general; game, being food; meat jellies; meat substitutes; meat extract; unflavoured and unsweetened gelatines; cut, canned, bottled or dried fruits; processed dried fruits; fruit salads; fruit based snack food; soups; potato chips; prepared meals consisting primarily of vegetables; jams, jellies and marmalade; eggs; milk; chocolate milk; butter; butter substitute; cheese; yoghurt; cream, being dairy products; dairy-based food beverages; soy-based beverage used as milk substitute; ] edible oils [and edible fats ]
Pseudo Mark
V VIANDER
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-02-26
Primary Code
029
Correspondences
Name
Jaye G. Heybl
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0730159
International Registration Date
2000-03-06
International Publication Date
2009-07-09
International Renewal Date
2030-03-06
Auto Protection Date
2011-01-02
International Status
001 - Request for extension of protection established
International Status Date
2009-07-02
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2009-07-02 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2009-07-06 | LIMITATION OF GOODS/SERVICES FROM IB ENTERED |
2009-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-07-07 | ASSIGNED TO EXAMINER |
2009-07-07 | NON-FINAL ACTION WRITTEN |
2009-07-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2009-07-09 | REFUSAL PROCESSED BY MPU |
2009-07-09 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2009-07-11 | APPLICATION FILING RECEIPT MAILED |
2009-08-06 | REFUSAL PROCESSED BY IB |
2010-02-04 | EXAMINERS AMENDMENT -WRITTEN |
2010-02-04 | EXAMINER'S AMENDMENT ENTERED |
2010-02-05 | EXAMINERS AMENDMENT MAILED |
2010-02-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-03-03 | ASSIGNED TO LIE |
2010-03-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-03-17 | NOTICE OF PUBLICATION |
2010-03-26 | INTERNATIONAL REGISTRATION RENEWED |
2010-04-06 | PUBLISHED FOR OPPOSITION |
2010-06-22 | REGISTERED-PRINCIPAL REGISTER |
2010-09-22 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2010-09-23 | FINAL DISPOSITION PROCESSED |
2010-09-23 | FINAL DISPOSITION NOTICE SENT TO IB |
2013-04-14 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2016-06-01 | TEAS SECTION 71 & 15 RECEIVED |
2016-07-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-07-27 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 |
2016-10-05 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2016-10-14 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
2016-10-14 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
2019-06-22 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
2020-04-02 | INTERNATIONAL REGISTRATION RENEWED |
2021-02-26 | CANCELLED SECTION 71 |
2021-10-26 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
2021-12-18 | INVALIDATION PROCESSED |
2021-12-19 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2022-01-14 | TOTAL INVALIDATION PROCESSED BY THE IB |