CHOCOLAT - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Image for trademark with serial number 79063896
Serial Number
79063896
Registration Number
3754862
Word Mark
CHOCOLAT
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-02-26
Filing Date
2008-11-07
Registration Number
3754862
Registration Date
2010-03-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
030701, 030724, 260113, 260121, 270301 - Oxen, cows, calves, bulls. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Two circles. Circles that are totally or partially shaded. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2009-12-15
Attorney Name
aoi nawashiro
Law Office Assigned Location Code
L40
Employee Name
MACFARLANE, JAMES W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHOCOLAT" AS TO INTERNATIONAL CLASSES 3, 30, 33 AND 43
Description of Mark
The mark consists of a stylised representation of a cow, below which is the wording "CHOCOLAT" written in fantasy characters.
Goods and Services
[ Bleaching preparations and other substances for laundry use, namely, laundry bleach, laundry blueing, laundry detergent, laundry pre-soak, laundry soap, laundry starch, seaweed gelatine for laundry use, essential oils as perfume for laundry use, fabric softeners for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps for household and personal use; perfumery, essential oils, cosmetics, hair lotions; dentifrices ]
Goods and Services
[ Clothing, namely, skirts, jackets, shirts, long dresses, trousers, coats, overcoats, topcoats, raincoats, suits; furs, namely, fur jackets, fur stoles, fur collars, fur cuffs, fur hats and fur coats; pajamas; track suits and warm-up suits; sweatshirts; jerseys; jumpers; sweaters; underwear; suspenders; brassieres; shawls; bandanas; scarves; petticoats; dressing gowns; bathrobes; gloves; belts; mantles; swimsuits and sunsuits; footwear; headgear, namely, hats and caps ]
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, cereal based snack foods, breakfast cereals and biscuits, ready-to-eat cereal derived food bars, breadsticks, crackers; bread; pastry; confectionery, namely, candies, candy bars, candy cake decorations, candy coated pop corn, candy coated apples, candy mints, candy with caramel, candy with cocoa, gummy candies, peppermint candies, ice candies, sugarless candies; crystal sugar pieces and fruit jellies; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar; sauces; condiments, namely, pepper sauce, pickled ginger, soya bean paste; spices; ice
Goods and Services
[ Alcoholic beverages except beers ]
Goods and Services
[ Providing of food and drink; providing temporary accommodation ]
Pseudo Mark
CHOCOLATE
Translation of Words in Mark
The English translation of "CHOCOLAT" in the mark is "CHOCOLATE".
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2016-09-09
Primary Code
003
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2016-09-09
Primary Code
025
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-02-26
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2016-09-09
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2016-09-09
Primary Code
043
Correspondences
Name
AOI NAWASHIRO
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0989574
International Registration Date
2008-11-07
International Publication Date
2009-02-05
International Renewal Date
2028-11-07
Auto Protection Date
2015-07-16
International Status
001 - Request for extension of protection established
International Status Date
2009-01-29
Priority Claimed In
True
Priority Claimed Date
2008-09-25
First Refusal In
True
Trademark Events
Event DateEvent Description
2009-01-29SN ASSIGNED FOR SECT 66A APPL FROM IB
2009-01-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-02-03APPLICATION FILING RECEIPT MAILED
2009-02-09ASSIGNED TO EXAMINER
2009-02-14NON-FINAL ACTION WRITTEN
2009-02-15NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2009-02-17REFUSAL PROCESSED BY MPU
2009-02-17NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2009-03-14REFUSAL PROCESSED BY IB
2009-08-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-08-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2009-08-26ASSIGNED TO LIE
2009-08-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-08-26TEAS/EMAIL CORRESPONDENCE ENTERED
2009-11-09EXAMINERS AMENDMENT -WRITTEN
2009-11-09EXAMINER'S AMENDMENT ENTERED
2009-11-09APPROVED FOR PUB - PRINCIPAL REGISTER
2009-11-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-11-10EXAMINERS AMENDMENT MAILED
2009-11-25NOTICE OF PUBLICATION
2009-12-15PUBLISHED FOR OPPOSITION
2010-01-08CORRECTION TRANSACTION RECEIVED FROM IB
2010-02-28CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
2010-03-02REGISTERED-PRINCIPAL REGISTER
2010-06-02FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2010-06-18FINAL DISPOSITION PROCESSED
2010-06-18FINAL DISPOSITION NOTICE SENT TO IB
2013-02-06FINAL DECISION TRANSACTION PROCESSED BY IB
2013-11-09CHANGE OF NAME/ADDRESS REC'D FROM IB
2013-12-22CHANGE OF OWNER RECEIVED FROM IB
2014-01-16CORRECTION TRANSACTION RECEIVED FROM IB
2014-01-17CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
2014-04-10CHANGE OF OWNER RECEIVED FROM IB
2016-08-04TEAS SECTION 71 & 15 RECEIVED
2016-09-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-09-09REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
2016-09-09NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2017-05-09PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2017-05-16INVALIDATION PROCESSED
2017-05-16PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2017-07-07PARTIAL INVALIDATION PROCESSED BY THE IB
2018-10-25LIMITATION OF GOODS RECEIVED FROM IB
2018-11-17LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
2018-11-29INTERNATIONAL REGISTRATION RENEWED
2019-03-02COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
2021-02-26CANCELLED SECTION 71
2021-06-18NEW REPRESENTATIVE AT IB RECEIVED
2021-10-26TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
2021-12-17INVALIDATION PROCESSED
2021-12-18TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2022-01-14TOTAL INVALIDATION PROCESSED BY THE IB