HB HACI BOZAN OGULLARI - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79058741
Registration Number
3651415
Word Mark
HB HACI BOZAN OGULLARI
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2016-02-12
Filing Date
2006-11-14
Registration Number
3651415
Registration Date
2009-07-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260101 - Circles as carriers or as single line borders.
Published for Opposition Date
2009-04-21
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BRACEY, KAREN E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Coffee, cocoa, grain and chicory based coffee substitutes, cocoa-based beverages; coffee-based beverages; tapioca, sago; macaroni, spaghetti, bread, pizzas; biscuits, crackers, pasta, waffles, tarts, cakes; natural sweeteners, puddings, honey, propolis for food purposes; ketchup, sauce, mayonnaise, mustard, tomato sauce, vinegar, spices; yeast, baking powder, vanilla, flour, processed semolina, food starch; sugar; tea, tea for infusions, herb tea for food purposes, iced tea; candy, halvah, frozen yoghurt, chocolates, chocolate-based fillings for cakes and pies, chocolate-based ready-to-eat food bars, chocolate syrup, chewing gum; cones for ice cream; soy-based ice cream substitute, salts; rice; processed popcorn, corn flakes, oatmeal
Goods and Services
Food preparation, rental of food service equipment, contract food services; restaurant services, self-service restaurants, cafeterias; cafés, canteen services, cocktail lounge buffets, cocktail lounges, snack bars, catering
Translation of Words in Mark
The English translation of "OGULLARI" in the mark is SONS OF.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2016-02-12
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2016-02-12
Primary Code
043
Correspondences
Name
Stephen Nipper
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0869466
International Registration Date
2005-02-14
International Publication Date
2008-10-30
International Renewal Date
2025-02-14
Auto Protection Date
2010-04-09
International Status
001 - Request for extension of protection established
International Status Date
2008-10-09
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2008-10-09 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2008-10-10 | LIMITATION OF GOODS/SERVICES FROM IB ENTERED |
2008-10-14 | NEW APPLICATION ENTERED IN TRAM |
2008-10-14 | ASSIGNED TO EXAMINER |
2008-10-15 | NON-FINAL ACTION WRITTEN |
2008-10-16 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2008-10-16 | REFUSAL PROCESSED BY MPU |
2008-10-16 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2008-10-18 | APPLICATION FILING RECEIPT MAILED |
2008-11-07 | REFUSAL PROCESSED BY IB |
2009-01-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2009-01-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2009-02-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-02-05 | ASSIGNED TO LIE |
2009-02-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-02-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-02-11 | FINAL REFUSAL WRITTEN |
2009-02-11 | FINAL REFUSAL MAILED |
2009-03-09 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2009-03-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-03-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-03-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-03-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-04-01 | NOTICE OF PUBLICATION |
2009-04-21 | PUBLISHED FOR OPPOSITION |
2009-07-07 | REGISTERED-PRINCIPAL REGISTER |
2009-10-08 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2009-10-19 | FINAL DISPOSITION PROCESSED |
2009-10-19 | FINAL DISPOSITION NOTICE SENT TO IB |
2010-01-01 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2010-10-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-03-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-08-27 | INTERNATIONAL REGISTRATION RENEWED |
2016-02-12 | CANCELLED SECTION 71 |
2016-10-12 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
2017-04-07 | TOTAL INVALIDATION PROCESSED BY THE IB |
2020-04-27 | NEW REPRESENTATIVE AT IB RECEIVED |
2020-11-24 | NEW REPRESENTATIVE AT IB RECEIVED |