FONDENTENERO - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79044431
Registration Number
3485269
Word Mark
FONDENTENERO
Status
706 - A Section 71 declaration has been accepted
Status Date
2017-11-07
Filing Date
2007-03-07
Registration Number
3485269
Registration Date
2008-08-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2008-05-27
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
RUTLAND, BARBARA A
Statements
Goods and Services
[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, bread, pastry and confectionery, namely, biscuits, macaroons, cakes, pies, croissants, buns, brioches, crackers, breadsticks; ] confectionery, namely, [ pastilles, fondants, fruit jellies, candies, toffees, caramels, ] chocolates, [ chocolate creams, candy Easter eggs ]; chocolate products, namely, chocolate bars [, chocolate candies, chocolate chips, chocolate covered nuts, chocolate mousse, chocolate powder, chocolate truffles, filled chocolate; ices, namely, edible ices, flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice, ice-cream products, namely, ice creams, ice cream drinks, ice cream cakes, ice cream sandwiches ]
Translation of Words in Mark
The English translation of "FONDENTE NERO" is black dark or black plain.
Translation of Words in Mark
The English translation of "FONDENTE NERO" is black dark or black plain.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-10-29
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
Franco A. Serafini
Address
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International Registrations
International Registration Number
0898118
International Registration Date
2006-05-02
International Publication Date
2007-11-15
International Renewal Date
2026-05-02
Auto Protection Date
2009-04-25
International Status
001 - Request for extension of protection established
International Status Date
2007-10-25
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2007-10-25 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2007-10-26 | LIMITATION OF GOODS/SERVICES FROM IB ENTERED |
| 2007-10-29 | NEW APPLICATION ENTERED IN TRAM |
| 2007-10-29 | ASSIGNED TO EXAMINER |
| 2007-11-07 | NON-FINAL ACTION WRITTEN |
| 2007-11-08 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2007-11-08 | REFUSAL PROCESSED BY MPU |
| 2007-11-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2007-11-30 | REFUSAL PROCESSED BY IB |
| 2008-01-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2008-01-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2008-02-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2008-02-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2008-02-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2008-03-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2008-04-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2008-04-18 | ASSIGNED TO LIE |
| 2008-04-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2008-05-07 | NOTICE OF PUBLICATION |
| 2008-05-27 | PUBLISHED FOR OPPOSITION |
| 2008-08-12 | REGISTERED-PRINCIPAL REGISTER |
| 2008-11-13 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2008-12-04 | FINAL DISPOSITION PROCESSED |
| 2008-12-04 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2013-04-06 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2014-06-14 | TEAS SECTION 71 & 15 RECEIVED |
| 2014-06-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2014-06-28 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| 2014-06-28 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| 2015-12-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-07-01 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2016-07-14 | INTERNATIONAL REGISTRATION RENEWED |
| 2017-06-08 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2017-06-08 | LIMITATION OF GOODS RECEIVED FROM IB |
| 2017-06-13 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| 2017-08-12 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| 2017-10-04 | TEAS SECTION 71 RECEIVED |
| 2017-11-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-11-07 | REGISTERED-SEC.71 ACCEPTED |
| 2017-11-07 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| 2018-07-07 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2018-07-12 | INVALIDATION PROCESSED |
| 2018-07-12 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| 2018-08-03 | PARTIAL INVALIDATION PROCESSED BY THE IB |
