MONDO BLINI - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79034959
Word Mark
MONDO BLINI
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2007-11-09
Filing Date
2006-11-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090103, 090906, 250125, 250325, 260321, 261121, 261525, 270301 - Lace, doilies. Patterns for clothing. Other framework and ornamental borders. Backgrounds covered with other figurative elements or repetitive designs, words or letters. Ovals that are completely or partially shaded. Rectangles that are completely or partially shaded. Polygons with one or more curved sides. Geometric figures forming letters or numerals, including punctuation.
Law Office Assigned Location Code
L70
Employee Name
SNYDER, NELSON B
Statements
Indication of Colors claimed
The color(s) dark blue 2758, light blue 2727, yellow 116 is/are claimed as a feature of the mark.
Goods and Services
Fish, tarama, products made from fish eggs, crustaceans; tzatziki, eggplant dip, hummus, ktipiti (spicy cheese spread), guacamole
Goods and Services
Blini, pita, brioche, pancake, crêpe, muffin
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-03-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-03-23
Primary Code
030
Correspondences
Name
CABINET BEAU DE LOMENIE
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0914743
International Registration Date
2006-11-30
International Publication Date
2007-04-12
International Renewal Date
2026-11-30
Auto Protection Date
2008-09-22
International Status
001 - Request for extension of protection established
International Status Date
2007-03-22
Priority Claimed In
True
Priority Claimed Date
2006-06-19
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2007-03-22 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2007-03-23 | NEW APPLICATION ENTERED IN TRAM |
| 2007-03-27 | ASSIGNED TO EXAMINER |
| 2007-04-03 | NON-FINAL ACTION WRITTEN |
| 2007-04-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2007-04-13 | REFUSAL PROCESSED BY MPU |
| 2007-04-13 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2007-05-03 | REFUSAL PROCESSED BY IB |
| 2007-11-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2007-11-09 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2008-08-28 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2008-08-28 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2008-09-12 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2008-11-09 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2008-11-10 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2008-12-06 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2010-05-20 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2010-06-17 | CHANGE OF OWNER RECEIVED FROM IB |
| 2016-10-01 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2016-12-15 | INTERNATIONAL REGISTRATION RENEWED |
