SEMPIO - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79031822
Registration Number
3344514
Word Mark
SEMPIO
Status
706 - A Section 71 declaration has been accepted
Status Date
2017-11-21
Filing Date
2006-10-23
Registration Number
3344514
Registration Date
2007-11-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261521, 261525, 261528, 261709 - Polygons that are completely or partially shaded. Polygons with one or more curved sides. Miscellaneous designs with overall polygon shape. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2007-09-11
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Indication of Colors claimed
The color(s) white, red and orange is/are claimed as a feature of the mark.
Description of Mark
The color white appears in the wording SEMPIO, the color red appears in the hexagon design forming the background of the word SEMPIO, and the color orange appears in the curved band design to the lower right of the hexagon design.
Goods and Services
Canned fruits, canned vegetables, vegetable soups, canned fish
Goods and Services
Noodles, soya sauce, fermented hot pepper paste, fermented soybean paste, dressing for salad, sauce, ketchup, green tea
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-12-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-12-15
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Corporation of Republic of Korea).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Corporation of Republic of Korea).
Address
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Correspondences
Name
Brent E. Routman
Address
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International Registrations
International Registration Number
0905915
International Registration Date
2006-10-23
International Publication Date
2007-01-04
International Renewal Date
2026-10-23
Auto Protection Date
2019-06-14
International Status
001 - Request for extension of protection established
International Status Date
2006-12-14
Priority Claimed In
True
Priority Claimed Date
2006-08-04
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2006-12-14 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2006-12-15 | NEW APPLICATION ENTERED IN TRAM |
| 2006-12-26 | ASSIGNED TO EXAMINER |
| 2006-12-26 | NON-FINAL ACTION WRITTEN |
| 2006-12-27 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2007-01-08 | REFUSAL PROCESSED BY MPU |
| 2007-01-08 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2007-01-25 | REFUSAL PROCESSED BY IB |
| 2007-07-05 | PAPER RECEIVED |
| 2007-07-25 | ASSIGNED TO LIE |
| 2007-07-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-07-26 | AMENDMENT FROM APPLICANT ENTERED |
| 2007-07-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-08-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-08-22 | NOTICE OF PUBLICATION |
| 2007-09-11 | PUBLISHED FOR OPPOSITION |
| 2007-11-27 | REGISTERED-PRINCIPAL REGISTER |
| 2008-02-27 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2008-03-19 | FINAL DISPOSITION PROCESSED |
| 2008-03-19 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2008-04-18 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2013-10-14 | TEAS SECTION 71 & 15 RECEIVED |
| 2013-10-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-10-14 | REGISTERED - SEC. 71 & SEC. 15 FILED |
| 2013-10-21 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| 2013-10-21 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| 2016-11-03 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2016-11-17 | INTERNATIONAL REGISTRATION RENEWED |
| 2016-11-27 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| 2017-11-14 | TEAS SECTION 71 & 15 RECEIVED |
| 2017-11-21 | POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED |
| 2017-11-14 | REGISTERED-SEC.71 FILED |
| 2017-11-21 | REGISTERED-SEC.71 ACCEPTED |
| 2017-11-21 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| 2017-12-15 | CORRECTION TRANSACTION RECEIVED FROM IB |
| 2018-01-22 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
