L'ATELIER DU FOIE GRAS R. JUNCA A DAX DEPUIS 1949 - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79028836
Registration Number
3405650
Word Mark
L'ATELIER DU FOIE GRAS R. JUNCA A DAX DEPUIS 1949
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2014-11-28
Filing Date
2006-03-31
Registration Number
3405650
Registration Date
2008-04-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121, 261709 - Rectangles that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2008-01-15
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
HAMPTON, CHARISMA
Statements
Indication of Colors claimed
The color(s) white, black, purple and violet-blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"L'ATELIER" AND "FOIE GRAS" APART FROM THE MARK AS SHOWN FOR INTERNATIONAL CLASS 41 ONLY AND "FOIE GRAS" AND "A DAX DEPUIS 1949" FOR ALL REMAINING CLASSES.
Description of Mark
The mark consists of the wording L'ATELIER DU FOIE GRAS; R. JUNCA; and A DAX DEPUIS 1949. The wording L'ATELIER DU EQIE GRAS and A DAX DEPUIS 1949 all appear in the color white. The wording R. JUNCA appears in varying shades of purple and violet-blue. Below the wording L'ATELIER and above the wording FOIE GRAS are arced lines in varying shades of purple and violet-blue. Below the wording A DAX DEPUIS 1949 is a rectangular border in varying shades of purple and violet-blue. The entire mark appears on a black background.
Goods and Services
MEAT, FISH, POULTRY AND GAME; CHARCUTERIE, PÂTÉS, DUCK AND GOOSE LIVER MOUSSE, FOIE GRAS, RILLETTES, NAMELY, DUCK PATE; MEAT EXTRACTS; PRESERVED, DRIED AND PROCESSED FRUITS AND VEGETABLES; JELLIES; JAMS, COMPOTES; EGGS, MILK AND DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS
Goods and Services
COFFEE, TEA, COCOA, CHOCOLATE, SUGAR, RICE, TAPIOCA, ARTIFICIAL COFFEE; FLOURS AND CEREAL PREPARATIONS, NAMELY, CRACKERS, BISCUITS, FLOUR- BASED CHIPS, POPCORN, READY TO EAT CEREAL DERIVED FOOD BARS AND CEREAL BASED SNACK FOODS; BREAD, PASTRIES AND CONFECTIONERY, NAMELY, CANDIES, CHOCOLATES, PASTILLES, EDIBLE FRUIT ICES; HONEY; TREACLE; YEAST; BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES; SPICES, ICES FOR REFRESHMENT, NAMELY, ICE CANDIES; ICE MILK, ICE MILK BARS, FLAVORED ICES AND FRUIT ICE BARS
Goods and Services
BEERS; MINERAL AND AERATED WATER AND OTHER NON-ALCOHOLIC BEVERAGES, NAMELY, CARBONATED BEVERAGES AND BEVERAGES WITH TEA FLAVOR; FRUIT BEVERAGES AND FRUIT JUICES; SYRUPS AND CONCENTRATES OR POWDERS USED IN THE PREPARATIONS OF SOFT DRINKS AND FOR MAKING BEVERAGES
Goods and Services
EDUCATION SERVICES, NAMELY, PROVIDING TEACHING, TRAINING, COLLOQUIUMS, SEMINARS, AND EXHIBITIONS IN THE FIELD OF FOODS, EDUCATIONAL SERVICES, NAMELY, CONDUCTING AND ORGANIZING CONFERENCES, CONVENTIONS, SEMINARS AND EXHIBITIONS IN THE FIELD OF FOOD
Goods and Services
SERVING FOOD AND DRINK; PROVIDING TEMPORARY ACCOMMODATION
Translation of Words in Mark
The English translation of L'ATELIER DU FOIE GRAS is The Workshop of Fatty Liver and the English translation of A DAX DEPUIS is IN DAX SINCE.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2014-11-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2014-11-28
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2014-11-28
Primary Code
032
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2014-11-28
Primary Code
041
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2014-11-28
Primary Code
043
Correspondences
Name
Kristin H. Altoff
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0898325
International Registration Date
2006-03-31
International Publication Date
2006-11-16
International Renewal Date
2016-03-31
Auto Protection Date
2008-04-26
International Status
001 - Request for extension of protection established
International Status Date
2006-10-26
Priority Claimed In
True
Priority Claimed Date
2005-10-06
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2006-10-26 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2006-10-27 | NEW APPLICATION ENTERED IN TRAM |
| 2006-10-27 | ASSIGNED TO EXAMINER |
| 2006-11-09 | NON-FINAL ACTION WRITTEN |
| 2006-11-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2006-11-14 | REFUSAL PROCESSED BY MPU |
| 2006-11-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2006-12-01 | REFUSAL PROCESSED BY IB |
| 2007-05-07 | PAPER RECEIVED |
| 2007-05-24 | ASSIGNED TO LIE |
| 2007-05-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-05-24 | AMENDMENT FROM APPLICANT ENTERED |
| 2007-06-14 | NON-FINAL ACTION WRITTEN |
| 2007-06-15 | NON-FINAL ACTION MAILED |
| 2007-09-17 | PAPER RECEIVED |
| 2007-09-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-09-20 | AMENDMENT FROM APPLICANT ENTERED |
| 2007-10-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-10-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-11-09 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2007-11-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2007-11-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2007-11-20 | EXAMINER'S AMENDMENT ENTERED |
| 2007-11-20 | EXAMINERS AMENDMENT MAILED |
| 2007-11-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-11-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-12-03 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2007-12-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2007-12-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-12-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-12-26 | NOTICE OF PUBLICATION |
| 2008-01-15 | PUBLISHED FOR OPPOSITION |
| 2008-03-21 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2008-03-21 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2008-03-27 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2008-03-27 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2008-04-01 | REGISTERED-PRINCIPAL REGISTER |
| 2008-04-10 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2008-06-18 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2008-06-18 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2008-07-03 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2008-07-17 | FINAL DISPOSITION PROCESSED |
| 2008-07-17 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2013-04-14 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2014-11-28 | CANCELLED SECTION 71 |
| 2015-07-28 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2015-08-24 | GENERIC MADRID TRANSACTION CREATED |
| 2015-08-24 | GENERIC MADRID TRANSACTION SENT TO IB |
| 2015-09-11 | TOTAL INVALIDATION PROCESSED BY THE IB |
