CARMA - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79026611
Serial Number
79026611
Registration Number
3302847
Word Mark
CARMA
Status
706 - A Section 71 declaration has been accepted
Status Date
2017-09-13
Filing Date
2006-03-02
Registration Number
3302847
Registration Date
2007-10-02
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2007-07-17
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
VENGROFF, MARILYN IZZI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ Dietetic substances for medical use; dietary supplements, food additives and taste boosters for medicinal purposes; all aforesaid goods not as ready-prepared medicines ]
Goods and Services
[ Cocoa butter for food purposes; milk drinks with a pre-dominant milk ratio, in particular flavoured and caffeinated mixed milk drinks; ] processed almonds and hazelnuts; jams and fruit-based filling, namely, baking-proof and boiling-proof jams; fruit gelatins [ and salted gelatins; dietary supplements and foods additives consisting primarily of proteins along with fats, fatty acids and polyphenols fortified with vitamins, minerals, and trace elements ]
Goods and Services
[ Raw chocolate for use in industry or household; ] compound chocolate coating; compound chocolate coating for use in the manufacture of candies; chocolate coating and topping, industrial chocolate; chocolate syrup; [ chocolate based candy for retail sale and use in food manufacturing; ] liquid and solid chocolate intended for sale to the chocolate industry and not for direct human consumption; [ cocoa and cocoa powder, in particular instant powder, drinks in powder form containing cocoa; cocoa and chocolate drinks; chocolate and chocolate goods, in particular chocolate bars and chocolate tablets, including chocolate bars and tablets with a fruit filling or containing fructose; chocolate mixtures and chocolate icing; waffles with a chocolate coating, in particular waffle biscuits and waffle pralines; chocolate coated dragees; chocolate desserts; ] dessert sauces, in particular chocolate flavoured dessert sauces; [ bread, pastry and confectionery, namely, chocolate bonbons and other assorted chocolates, confectionery chips for baking; pralines; chocolate, nut and nougat creams being spreads; coffee; tea; vegetable-based flavouring enhancers, namely, seasoning mixes and flavouring enhancers for beverages; carbohydrate-based and fibre-based dietary supplements and food additives fortified with vitamins, minerals, and trace elements used as flavor enhancers; marzipan and hazelnut baking pastes ]
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2014-04-28
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-09-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-09-08
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
11 - 1st New Owner Before Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Claudia A. Smith
Address
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International Registrations
International Registration Number
0892529
International Registration Date
2006-03-02
International Publication Date
2006-09-28
International Renewal Date
2026-03-02
Auto Protection Date
2008-03-07
International Status
001 - Request for extension of protection established
International Status Date
2006-09-07
Priority Claimed In
True
Priority Claimed Date
2005-09-28
First Refusal In
True
Trademark Events
Event DateEvent Description
2006-09-07SN ASSIGNED FOR SECT 66A APPL FROM IB
2006-09-08NEW APPLICATION ENTERED IN TRAM
2006-09-08ASSIGNED TO EXAMINER
2006-09-26NON-FINAL ACTION WRITTEN
2006-09-27NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2006-09-27REFUSAL PROCESSED BY MPU
2006-09-27NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2006-10-13REFUSAL PROCESSED BY IB
2006-11-30CHANGE OF OWNER RECEIVED FROM IB
2007-03-21TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2007-03-21ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2007-03-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-03-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-03-22TEAS/EMAIL CORRESPONDENCE ENTERED
2007-03-22CORRECTION TRANSACTION RECEIVED FROM IB
2007-04-14CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
2007-04-16APPROVED FOR PUB - PRINCIPAL REGISTER
2007-05-04ASSIGNED TO LIE
2007-05-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-05-10LIMITATION OF GOODS RECEIVED FROM IB
2007-06-27NOTICE OF PUBLICATION
2007-07-17PUBLISHED FOR OPPOSITION
2007-10-02REGISTERED-PRINCIPAL REGISTER
2008-01-09FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2008-01-16FINAL DISPOSITION PROCESSED
2008-01-16FINAL DISPOSITION NOTICE SENT TO IB
2009-04-03FINAL DECISION TRANSACTION PROCESSED BY IB
2014-03-20TEAS SECTION 71 & 15 RECEIVED
2014-04-28CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-03-20REGISTERED - SEC. 71 & SEC. 15 FILED
2014-04-28REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
2014-04-28NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED
2014-05-07NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
2014-12-28PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2015-04-23GENERIC MADRID TRANSACTION CREATED
2015-04-23GENERIC MADRID TRANSACTION SENT TO IB
2015-06-20PARTIAL INVALIDATION PROCESSED BY THE IB
2016-05-26INTERNATIONAL REGISTRATION RENEWED
2016-10-02COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
2017-09-11TEAS SECTION 71 RECEIVED
2017-09-13REGISTERED-SEC.71 ACCEPTED
2017-09-13NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2018-05-13PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2018-05-16INVALIDATION PROCESSED
2018-05-16PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2018-06-22PARTIAL INVALIDATION PROCESSED BY THE IB
2020-08-25REFUSAL PROCESSED BY IB
2021-03-07NOTIFICATION PROCESSED BY IB
2021-09-19FINAL DECISION TRANSACTION PROCESSED BY IB