PEYMAN - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79012290
Registration Number
3139304
Word Mark
PEYMAN
Status
706 - A Section 71 declaration has been accepted
Status Date
2016-10-11
Filing Date
2005-03-07
Registration Number
3139304
Registration Date
2006-09-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 261121, 261125 - Other leaves. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2006-06-13
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
PRICE, WANDA KAY
Statements
Indication of Colors claimed
The color(s) green, gold and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a rectangular shaped design in the color green with a three blade design in the color gold directly above the term "PEYMAN" in the color white.
Goods and Services
Nuts, namely, processed nuts, roasted nuts, shelled nuts, candied nuts, roasted sunflower seeds, roasted pistachio nuts, shelled pistachio nuts, processed pistachio nuts, salty roasted pistachio nuts, salty processed pistachio nuts, salty shelled pistachio nuts, roasted chickpeas, hot roasted chickpeas, roasted bald seeds, roasted almonds
Goods and Services
Coffee, cocoa, artificial coffee, prepared coffee and coffee-based beverages, coffee substitutes, prepared cocoa and cocoa-based beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-08-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-08-15
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
John S. Egbert
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0853872
International Registration Date
2005-03-07
International Publication Date
2005-09-01
International Renewal Date
2025-03-07
Auto Protection Date
2007-02-11
International Status
001 - Request for extension of protection established
International Status Date
2005-08-11
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2005-08-11 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2005-08-15 | NEW APPLICATION ENTERED IN TRAM |
| 2005-09-26 | ASSIGNED TO EXAMINER |
| 2005-09-26 | NON-FINAL ACTION WRITTEN |
| 2005-09-27 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2005-09-27 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2005-10-03 | IRREGULARITY ON REFUSAL FROM IB |
| 2005-10-14 | REFUSAL PROCESSED BY IB |
| 2005-11-25 | IRREGULARITY FROM IB EXAMINED BY MPU |
| 2006-03-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-03-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-03-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-03-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-03-24 | PAPER RECEIVED |
| 2006-04-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-04-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-04-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-04-14 | ASSIGNED TO LIE |
| 2006-04-14 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2006-04-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-05-24 | NOTICE OF PUBLICATION |
| 2006-06-13 | PUBLISHED FOR OPPOSITION |
| 2006-09-05 | REGISTERED-PRINCIPAL REGISTER |
| 2007-04-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2007-04-22 | FINAL DISPOSITION PROCESSED |
| 2007-04-22 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2008-05-02 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2009-08-27 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2012-03-14 | TEAS SECTION 71 & 15 RECEIVED |
| 2012-06-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-03-14 | REGISTERED - SEC. 71 & SEC. 15 FILED |
| 2012-06-11 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| 2012-06-11 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| 2014-06-26 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2015-04-02 | INTERNATIONAL REGISTRATION RENEWED |
| 2015-09-05 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| 2016-09-06 | TEAS SECTION 71 RECEIVED |
| 2016-10-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-10-11 | REGISTERED-SEC.71 ACCEPTED |
| 2016-10-11 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| 2017-01-26 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2018-11-08 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2019-02-14 | NEW REPRESENTATIVE AT IB RECEIVED |
