ZENTIS - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Image for trademark with serial number 79009325
Serial Number
79009325
Registration Number
3286488
Word Mark
ZENTIS
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2018-03-30
Filing Date
2004-10-05
Registration Number
3286488
Registration Date
2007-08-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241102 - Crowns open at the top.
Published for Opposition Date
2007-06-12
Law Office Assigned Location Code
M40
Employee Name
DAHLING, KRISTIN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ Dietetic foods for medical use insofar as these products contain fruit, fruit constituents, fruit raw materials, fruit juices and/or fruit flavors; mineral water salts for medical purposes ]
Goods and Services
Jams; marmalades; fruit jellies; compotes; [ fruit salads; ] low-calorie dietetic and slimming products for non-medical use, namely, jams, marmalades, fruit jellies, compotes, fruit salads; powdered fruits; [ cooked, dried, preserved and deep-frozen fruit and vegetables; ] processed fruit [ and vegetables ], namely, sour or sweet and sour fruit [ and vegetables; unsweetened and unflavored vegetable-based gelatin; tomato puree, ] fruit based preparations, namely-- spreads, creams, butters, plum mousse, fruit sauces, namely, cranberry sauce and applesauce, and fillings for cakes and pies; fruit based ingredients for dairy products, ice cream, confectionery products, cakes, pastries and beverages, namely, fruit jelly, fruit pulp, preserved fruit and processed fruit; [ walnut based preparations, namely-- spreads, creams, fillings for cakes and pies, and toppings; nut based ingredients for dairy products, ice cream, confectionery products, cakes, pastries and beverages, namely, crushed nuts, grated nuts, nut pulp and processed nuts; ] stewed fruit [ ; meat; fish; meat and fish preserves; meat extracts; aspics of meat and fish; ready-to-cook soups; eggs; tinned eggs; gourmet salads, namely, potato salads, meat salads and herring salads; grilled almonds; fine dried herbs; prepared potatoes; products made with dried potatoes, namely-- dehydrated potatoes, flakes and powders for preparing potato puree, powder for preparing potato dumplings, potato slices for nutritional use, potato crisps ]
Goods and Services
Mild sauces; mild fruit sauces, namely, strawberry, orange, blueberry, cherry, raspberry, wild berry, peach, apricot and mango sauces; [ salad dressings; cream sauces; extracts used for flavorings; sugar; binding agents, namely, baking powder, corn starch; coffee; coffee substitutes; flavorings for coffee; tea; tea substitutes; tea extracts; cocoa; natural sweeteners, namely, glucose, fructose and maltose; natural sweetening substances; candy; chocolate; cocoa based products, namely-- spreads, creams, sauces, fillings for pies and cakes, icings and toppings; cocoa based food and beverage flavorings; cocoa based ingredients and flavorings for dairy products, ice cream, confectionery products, cakes, pastries and beverages; ] spread containing chocolate and nuts; marzipan; [ persipan in the nature of a marzipan substitute; ] nougat; marzipan [, persipan ] or nougat based products, namely-- [ candies, snacks, bars, ] spreads, creams, fillings, and icings; marzipan [, persipan or nougat ] based ingredients or flavorings for dairy products, confectionery products, cakes, pastries and beverages; pastes made of walnuts and nougat; pastes made with almonds and nougat [ ; sandwich spreads consisting mainly of sugar and oilseeds; processed cereals; products made from cereals and crushed cereals for nutritional purposes, namely-- breakfast cereals, cereal based snack food, cereal based bars; cereal flakes; chocolate and cereal flakes; flour; rice; tapioca; sago; barley; processed semolina; porridge; oatmeal; processed oat flakes; food starch; potato starch; farinaceous food pastes for human consumption; bread; crisp bread; biscuits; cakes; pastries; fine pastry; long-life pastries; savory cakes; preparations, namely-- icings, food and beverage flavorings, food additives for non-nutritional purposes for use as flavorings, ingredients or fillers; ice cream; honey; yeast; yeast powder; cooking salt; mustard; mayonnaise; vinegar; vinegar extract; preserved and dried, and also minced or milled, horseradish, as condiment; condiments, namely, relish and ketchup; spices, spiced preparations, namely, seasonings and spiced salt ]
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2014-03-27
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2018-03-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2018-03-30
Primary Code
030
Correspondences
Name
CHARLES T. J. WEIGELL III
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration1570024
Prior Registration2708318
International Registrations
International Registration Number
0616835
International Registration Date
1993-10-30
International Publication Date
2005-04-28
International Renewal Date
2023-10-30
Auto Protection Date
2008-04-26
International Status
001 - Request for extension of protection established
International Status Date
2005-04-07
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2005-04-07SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2005-04-08NEW APPLICATION ENTERED IN TRAM
2005-05-06ASSIGNED TO EXAMINER
2005-05-09NON-FINAL ACTION WRITTEN
2005-05-12NON-FINAL ACTION MAILED
2005-06-30REFUSAL PROCESSED BY IB
2005-11-23PAPER RECEIVED
2005-11-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-12-15AMENDMENT FROM APPLICANT ENTERED
2006-01-10NON-FINAL ACTION WRITTEN
2006-01-11NON-FINAL ACTION MAILED
2006-06-19ASSIGNED TO EXAMINER
2006-07-17PAPER RECEIVED
2006-07-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-07-25AMENDMENT FROM APPLICANT ENTERED
2006-08-14NON-FINAL ACTION WRITTEN
2006-08-15NON-FINAL ACTION MAILED
2006-09-07NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2006-09-07NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2006-09-21NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2006-10-27CORRECTION TRANSACTION RECEIVED FROM IB
2006-11-15CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
2007-02-21PAPER RECEIVED
2007-03-29ASSIGNED TO LIE
2007-03-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-03-30AMENDMENT FROM APPLICANT ENTERED
2007-04-09APPROVED FOR PUB - PRINCIPAL REGISTER
2007-04-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-05-23NOTICE OF PUBLICATION
2007-05-24CHANGE OF OWNER RECEIVED FROM IB
2007-06-12PUBLISHED FOR OPPOSITION
2007-08-28REGISTERED-PRINCIPAL REGISTER
2007-12-05FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2007-12-13FINAL DISPOSITION PROCESSED
2007-12-13FINAL DISPOSITION NOTICE SENT TO IB
2009-02-26FINAL DECISION TRANSACTION PROCESSED BY IB
2014-01-23INTERNATIONAL REGISTRATION RENEWED
2014-02-28TEAS SECTION 71 & 15 RECEIVED
2014-03-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-02-28REGISTERED - SEC. 71 & SEC. 15 FILED
2014-03-27REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
2014-03-27NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED
2014-11-27PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2015-04-29GENERIC MADRID TRANSACTION CREATED
2015-04-29GENERIC MADRID TRANSACTION SENT TO IB
2015-07-10PARTIAL INVALIDATION PROCESSED BY THE IB
2017-01-31CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-05-23REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
2018-03-30CANCELLED SECTION 71
2018-11-30TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
2018-12-08INVALIDATION PROCESSED
2018-12-08TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2019-01-11TOTAL INVALIDATION PROCESSED BY THE IB
2021-02-19NEW REPRESENTATIVE AT IB RECEIVED
2021-03-05NEW REPRESENTATIVE AT IB RECEIVED