DAL FORNO - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79006290
Registration Number
3109444
Word Mark
DAL FORNO
Status
706 - A Section 71 declaration has been accepted
Status Date
2016-08-03
Filing Date
2004-09-23
Registration Number
3109444
Registration Date
2006-06-27
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2006-04-04
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
RADEMACHER, APRIL LEUD
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
WINES [ AND DISTILLED SPIRITS ]
Translation of Words in Mark
The English translation of the wording DAL FORNO in the mark is "FROM THE OVEN".
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2004-12-03
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
19 - Sole Proprietorship
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
19 - Sole Proprietorship
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
19 - Sole Proprietorship
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
19 - Sole Proprietorship
Address
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Correspondences
Name
JONATHAN MYERS
Address
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International Registrations
International Registration Number
0835876
International Registration Date
2004-09-23
International Publication Date
2004-12-23
International Renewal Date
2024-09-23
Auto Protection Date
2006-06-02
International Status
001 - Request for extension of protection established
International Status Date
2004-12-02
Priority Claimed In
True
Priority Claimed Date
2004-06-25
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2004-12-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2004-12-03 | NEW APPLICATION ENTERED IN TRAM |
| 2005-04-23 | ASSIGNED TO EXAMINER |
| 2005-04-24 | NON-FINAL ACTION WRITTEN |
| 2005-04-25 | NON-FINAL ACTION MAILED |
| 2005-06-09 | REFUSAL PROCESSED BY IB |
| 2005-09-19 | PAPER RECEIVED |
| 2005-09-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-12-01 | AMENDMENT FROM APPLICANT ENTERED |
| 2006-02-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-02-10 | ASSIGNED TO LIE |
| 2006-02-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-03-15 | NOTICE OF PUBLICATION |
| 2006-04-04 | PUBLISHED FOR OPPOSITION |
| 2006-05-04 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2006-05-04 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2006-05-18 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2006-06-27 | REGISTERED-PRINCIPAL REGISTER |
| 2007-02-23 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2007-03-02 | FINAL DISPOSITION PROCESSED |
| 2007-03-05 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2008-03-07 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2010-10-29 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2010-12-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-05-30 | TEAS SECTION 71 & 15 RECEIVED |
| 2012-07-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-05-30 | REGISTERED - SEC. 71 & SEC. 15 FILED |
| 2012-07-24 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| 2012-07-24 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| 2013-08-16 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2014-10-09 | INTERNATIONAL REGISTRATION RENEWED |
| 2015-06-27 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| 2016-06-24 | TEAS SECTION 71 RECEIVED |
| 2016-08-03 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-08-03 | REGISTERED-SEC.71 ACCEPTED |
| 2016-08-03 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| 2017-04-03 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2017-04-03 | INVALIDATION PROCESSED |
| 2017-04-03 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| 2017-05-26 | PARTIAL INVALIDATION PROCESSED BY THE IB |
