CHAUMES FROMAGE DE CARACTÈRE - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79005719
Registration Number
3071197
Word Mark
CHAUMES FROMAGE DE CARACTÈRE
Status
706 - A Section 71 declaration has been accepted
Status Date
2015-04-07
Filing Date
2004-08-23
Registration Number
3071197
Registration Date
2006-03-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020106, 020118, 050702, 060903, 060905, 260117, 260121, 260302, 261713 - Men in colonial dress, Pilgrims, Quakers and colonial militiamen. Farmers, hobos and other men wearing overalls. Clusters and sheaves of other grains, including stalks of grains. Farms. Other cultivated areas. Two concentric circles. Circles that are totally or partially shaded. Plain single line ovals. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2005-12-27
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
LORENZO, ROBERT
Statements
Indication of Colors claimed
Varying colors of yellow and orange are claimed as a feature of the mark.
Desription of the Colors Claimed
The color orange is a background color extending about the outer, annular portions of the mark and which extends inwardly about a central illustration of a person in a wheat field. Varying shades of yellow and orange illustrate the central drawing portion of the mark including an illustration of a person in a wheat field.
Disclaimer with Predetermined Text
"plus crémeux"; "fromage" and "fromagerie"
Goods and Services
[ Milk, ] cheese and dairy products excluding ice cream, ice milk and frozen yogurt
Translation of Words in Mark
The English translation of the wordings CHAUMES is "thatch" of "chaff", "plus crémeux" is "more creamy", "plus gourmand" is "more greedy" , "fromage de caractére" is "cheese of character" and "Fromagerie à Saint-Antoine d Breuilh" is "Cheese dairy of Saint Antoine de Breuih".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-11-16
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SOCIÉTÉ ANONYME (SA)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SOCIÉTÉ ANONYME (SA)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
KRISTIN H. ALTOFF
Address
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International Registrations
International Registration Number
0834238
International Registration Date
2004-08-23
International Publication Date
2004-12-02
International Renewal Date
2024-08-23
Auto Protection Date
2017-08-25
International Status
001 - Request for extension of protection established
International Status Date
2004-11-12
Priority Claimed In
True
Priority Claimed Date
2004-02-24
First Refusal In
True
Trademark Events
Event Date | Event Description |
2004-11-12 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2004-11-16 | NEW APPLICATION ENTERED IN TRAM |
2005-03-23 | ASSIGNED TO EXAMINER |
2005-04-04 | NON-FINAL ACTION WRITTEN |
2005-04-11 | NON-FINAL ACTION MAILED |
2005-05-26 | REFUSAL PROCESSED BY IB |
2005-08-25 | PAPER RECEIVED |
2005-08-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-09-07 | AMENDMENT FROM APPLICANT ENTERED |
2005-09-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-09-30 | ASSIGNED TO LIE |
2005-11-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-12-07 | NOTICE OF PUBLICATION |
2005-12-27 | PUBLISHED FOR OPPOSITION |
2006-03-21 | REGISTERED-PRINCIPAL REGISTER |
2006-05-04 | NEW REPRESENTATIVE AT IB RECEIVED |
2006-10-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2006-10-24 | FINAL DISPOSITION PROCESSED |
2006-10-24 | FINAL DISPOSITION NOTICE SENT TO IB |
2007-11-02 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2008-05-06 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2008-05-06 | ATTORNEY REVOKED AND/OR APPOINTED |
2012-01-03 | TEAS SECTION 71 & 15 RECEIVED |
2012-05-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-01-03 | REGISTERED - SEC. 71 & SEC. 15 FILED |
2012-05-17 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
2012-05-17 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
2014-10-02 | INTERNATIONAL REGISTRATION RENEWED |
2015-03-21 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
2015-03-24 | TEAS SECTION 71 RECEIVED |
2015-04-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-04-07 | REGISTERED-SEC.71 ACCEPTED |
2015-04-07 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
2015-09-04 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2015-12-07 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2016-02-18 | GENERIC MADRID TRANSACTION CREATED |
2016-02-18 | GENERIC MADRID TRANSACTION SENT TO IB |
2016-02-26 | CORRECTION TRANSACTION RECEIVED FROM IB |
2016-03-07 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
2016-10-28 | PARTIAL INVALIDATION PROCESSED BY THE IB |