TADELLE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79004819
Word Mark
TADELLE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-09-12
Filing Date
2004-07-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260902 - Plain single line squares.
Law Office Assigned Location Code
M40
Employee Name
CAIN, CATHERINE P
Statements
Goods and Services
Jam, marmalade, fruit jelly, processed hazelnut, dried fruits, all kinds of hazelnut butter and creams with or without cacao, all kinds of hazelnut butter coated or non-coated with fig, raisin, and apricot, prepared nuts
Goods and Services
Coffee, cacao, sugar, tea, chocolate with or without cacao, nougats, all kinds of chocolate coated dragees, dragees with cacao, all kinds of pralines, chocolate bars, chocolate tablets, all kinds of fondants, cacao coated batons with hazelnuts, all kinds of biscuits, wafers, all kinds of candies, turkish delights, halvah, chocolate with hazelnut, chocolate with pistachios, chocolate with raisin, chocolate with almond, marzipan, marzipan with or without cacao
Goods and Services
Fruit juice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-10-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-10-01
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2004-10-01
Primary Code
032
Correspondences
Name
Ankara Patent Bureau
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
0810617
International Registration Date
2003-07-07
International Publication Date
2004-10-21
International Renewal Date
2023-07-07
Auto Protection Date
2006-03-30
International Status
001 - Request for extension of protection established
International Status Date
2004-09-30
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2004-09-30 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| 2004-10-01 | NEW APPLICATION ENTERED IN TRAM |
| 2005-02-07 | ASSIGNED TO EXAMINER |
| 2005-02-08 | NON-FINAL ACTION WRITTEN |
| 2005-02-11 | NON-FINAL ACTION MAILED |
| 2005-03-31 | REFUSAL PROCESSED BY IB |
| 2005-09-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-09-12 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2006-05-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2006-05-19 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2006-06-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2008-03-13 | CHANGE OF OWNER RECEIVED FROM IB |
| 2013-07-19 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2013-07-25 | INTERNATIONAL REGISTRATION RENEWED |
| 2018-01-18 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2018-12-14 | TOTAL INVALIDATION PROCESSED BY THE IB |
| 2021-06-28 | CHANGE OF OWNER RECEIVED FROM IB |
| 2021-08-23 | NEW REPRESENTATIVE AT IB RECEIVED |
