NORMANDIE BRIE DOUBLE CREAM SOFT RIPPENED CHEESE PRODUCT OF FRANCE 60% M.G. FIDM/FAT NET WEIGHT 6 LBS TO BE WEIGHT AT TIME OF SALE KEEP REFRIGERATED INGREDIENTS: PASTEURIZED COW'S MILK, SALT, CHEESE C - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78429615
Serial Number
78429615
Registration Number
3592951
Word Mark
NORMANDIE BRIE DOUBLE CREAM SOFT RIPPENED CHEESE PRODUCT OF FRANCE 60% M.G. FIDM/FAT NET WEIGHT 6 LBS TO BE WEIGHT AT TIME OF SALE KEEP REFRIGERATED INGREDIENTS: PASTEURIZED COW'S MILK, SALT, CHEESE C
Status
710 - Cancelled - Section 8
Status Date
2015-10-23
Filing Date
2004-06-03
Registration Number
3592951
Registration Date
2009-03-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
180704, 240907, 260108, 260121, 261121 - Ships with two or three masts, including brigs, clippers and schooners. Banners. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2008-06-10
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STIGLITZ, SUSAN R
Statements
Indication of Colors claimed
The color(s) blue, black and red is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The mark consists of a blue banner with the words "NORMANDIE BRIE" superimposed over a rectangular photograph of a ship with a red hull and steam pipe, on the ocean with a cloudy sky, all on a black circular background with a red border.
Disclaimer with Predetermined Text
"NORMANDIE BRIE", "DOUBLE CREAM", "SOFT RIPENED CHEESE", "PRODUCT OF FRANCE", "60% M.G. FIDM/FAT", "NET WEIGHT 6 LBS TO BE WEIGHED AT TIME OF SALE", "KEEP REFRIGERATED", "INGREDIENTS: PASTEURIZED COW'S MILK, SALT, CHEESE CULTURES, RENNET" AND "IMPORTED BY: WORLD'S BEST CHEESES, ARMONK, NY 10504"
Goods and Services
Cheese
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-10-23
Primary Code
029
First Use Anywhere Date
2005-04-01
First Use In Commerce Date
2005-04-01
Correspondences
Name
WILLIAM DUNNEGAN
Address
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Trademark Events
Event DateEvent Description
2004-06-09NEW APPLICATION ENTERED IN TRAM
2005-01-06ASSIGNED TO EXAMINER
2005-01-16NON-FINAL ACTION WRITTEN
2005-01-18NON-FINAL ACTION MAILED
2005-06-22PAPER RECEIVED
2005-06-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-07-01AMENDMENT FROM APPLICANT ENTERED
2005-07-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-07-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-07-15AMENDMENT FROM APPLICANT ENTERED
2005-07-15APPROVED FOR PUB - PRINCIPAL REGISTER
2005-07-22ASSIGNED TO LIE
2005-07-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-08-17NOTICE OF PUBLICATION
2005-09-06PUBLISHED FOR OPPOSITION
2005-10-04EXTENSION OF TIME TO OPPOSE RECEIVED
2006-01-17OPPOSITION INSTITUTED NO. 999999
2007-11-20OPPOSITION DISMISSED NO. 999999
2007-11-20OPPOSITION TERMINATED NO. 999999
2008-01-08NOA MAILED - SOU REQUIRED FROM APPLICANT
2008-01-29TEAS STATEMENT OF USE RECEIVED
2008-01-29DATA MODIFICATION COMPLETED
2008-02-26NOTICE OF ALLOWANCE CANCELLED
2008-02-26CASE RETURNED TO EXAMINATION
2008-03-13PREVIOUS ALLOWANCE COUNT WITHDRAWN
2008-03-13NON-FINAL ACTION WRITTEN
2008-03-13NON-FINAL ACTION MAILED
2008-03-27PAPER RECEIVED
2008-04-02ASSIGNED TO LIE
2008-04-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-04-03AMENDMENT FROM APPLICANT ENTERED
2008-04-22EXAMINERS AMENDMENT -WRITTEN
2008-04-22EXAMINER'S AMENDMENT ENTERED
2008-04-22EXAMINERS AMENDMENT MAILED
2008-05-02APPROVED FOR PUB - PRINCIPAL REGISTER
2008-05-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-05-21NOTICE OF PUBLICATION
2008-06-10PUBLISHED FOR OPPOSITION
2008-09-02NOA MAILED - SOU REQUIRED FROM APPLICANT
2008-12-30TEAS STATEMENT OF USE RECEIVED
2009-01-15CASE ASSIGNED TO INTENT TO USE PARALEGAL
2008-12-30USE AMENDMENT FILED
2009-01-15STATEMENT OF USE PROCESSING COMPLETE
2009-01-31ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2009-02-06LAW OFFICE REGISTRATION REVIEW COMPLETED
2009-03-17REGISTERED-PRINCIPAL REGISTER
2015-10-23CANCELLED SEC. 8 (6-YR)