LOOK'S - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78357925
Registration Number
2987350
Word Mark
LOOK'S
Status
800 - Registered And Renewed
Status Date
2015-09-15
Filing Date
2004-01-27
Registration Number
2987350
Registration Date
2005-08-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240902, 260507, 260521 - Pennants (flags in the form of a triangle), flags with forked sides. Triangles with a decorative border, including scalloped, ruffled and zig-zag edges. Triangles that are completely or partially shaded.
Published for Opposition Date
2005-05-31
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
WELLS, CHRISTOPHER WIL
Statements
Goods and Services
Canned foods, namely, lobster dip, shrimp dip, crab dip, clam dip lobster spread, clam spread, crab spread, deviled crab, whole lobster meat, lobster salad meat, whole shelled clams, chopped clams, whole shelled mussels, steamer clams in shell, New England clam chowder, salmon chowder, fish chowder, corn chowder, lobster chowder, haddock chowder, lobster bisque, clam bisque, crab bisque, salmon bisque, pea beans, yellow eye beans, soldier beans, red kidney beans, kippers; and bottled clam juice
Goods and Services
Newburg sauce, red clam sauce, white clam sauce, and Indian pudding
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-02-05
Primary Code
029
First Use Anywhere Date
1969-12-31
First Use In Commerce Date
1969-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-10-19
Primary Code
030
First Use Anywhere Date
1969-12-31
First Use In Commerce Date
1969-12-31
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Cynthia Johnson Walden
Address
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Trademark Events
Event Date | Event Description |
2004-02-05 | NEW APPLICATION ENTERED IN TRAM |
2004-08-19 | ASSIGNED TO EXAMINER |
2004-08-19 | NON-FINAL ACTION MAILED |
2004-10-01 | PAPER RECEIVED |
2004-10-19 | ASSIGNED TO LIE |
2004-10-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-10-19 | AMENDMENT FROM APPLICANT ENTERED |
2004-10-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-02-07 | ASSIGNED TO LIE |
2005-02-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-05-11 | NOTICE OF PUBLICATION |
2005-05-31 | PUBLISHED FOR OPPOSITION |
2005-07-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2005-08-11 | ASSIGNED TO EXAMINER |
2005-08-23 | REGISTERED-PRINCIPAL REGISTER |
2010-12-15 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2011-06-29 | TEAS SECTION 8 & 15 RECEIVED |
2011-08-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-08-10 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2011-08-10 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2015-08-14 | TEAS SECTION 8 & 9 RECEIVED |
2015-09-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-09-15 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2015-09-15 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2015-09-15 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |