CPF - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77415702
Registration Number
4202590
Word Mark
CPF
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-03-14
Filing Date
2008-03-07
Registration Number
4202590
Registration Date
2012-09-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050501, 051502, 260902 - Lilies, tulips, orchids. Garlands, wreaths, bands, borders or frames made of plants. Plain single line squares.
Published for Opposition Date
2009-03-17
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
ABRAMS, JACQUELINE WIL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letters "CPF" below a stylized flower with a separate leafed branch on each side, all within a square having slightly rounded corners.
Goods and Services
[ Meat; Processed meat; Food package combinations consisting primarily of meat; Fish meat; Processed fish; Food package combinations consisting primarily of fish; Shrimp meat; ] Processed shrimp; Food package combinations consisting primarily of shrimp [ ; Egg; Processed eggs; Food package combinations consisting primarily of eggs; Tofu; Poultry (not live); Fish (not live); Shrimp (not live); Gravy; ] Soup extracts; [ Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Cooked vegetables; Cooked fruits; Food package combinations consisting primarily of vegetables; Food package combinations consisting primarily of fruits ]
Goods and Services
Food package combinations consisting primarily of rice; Food package combinations consisting primarily of flours; Food package combinations consisting primarily of cereals; Pickled fruit; Pickled vegetable; Sauce; Chili sauce; Thai mango sticky rice dessert, bananas in coconut milk; rice balls with poached eggs in coconut milk, mock pomegranate seeds in coconut syrup, pumpkin in coconut milk, black beans in coconut milk with sticky rice, mung beans in sugar syrup, glutinous rice with Thai custard on top; Ice-cream; Breads, cookies and cake made from flour; Breads, cookies and cake made from cereals; Coffee beverage; Cocoa beverage; Chocolate beverage; Tea beverage
Goods and Services
Fresh vegetables; Fresh fruits
Goods and Services
Retail and wholesale store services of food, namely, meat, processed meat, food package combinations consisting primarily of meat, fish, processed fish, food package combinations consisting primarily of fish, shrimp, processed shrimp, food package combinations consisting primarily of shrimp, eggs, processed eggs, food package combinations consisting primarily of eggs, tofu, poultry (not live), fish (not live), shrimp (not live), gravy, soup extracts, milk, milk products, cooked vegetables, cooked fruits, food package combinations consisting primarily of vegetable, food package combinations consisting primarily of fruits, food package combinations consisting primarily of rice, food package combinations consisting primarily of flours, food package combinations consisting primarily of cereals, pickled fruit, pickled vegetable, sauce, chili sauce, Thai mango sticky rice dessert, bananas in coconut milk; rice balls with poached eggs in coconut milk, mock pomegranate seeds in coconut syrup, pumpkin in coconut milk, black beans in coconut milk with sticky rice, mung beans in sugar syrup, glutinous rice with Thai custard on top, ice-cream, breads, cookies and cake made from flour, breads, cookies and cake made from cereals, coffee beverage, cocoa beverage, chocolate beverage, tea beverage, fresh vegetable, fresh fruits; Business management relating to distribution of all the aforementioned goods
Goods and Services
Catering for the provision of food and drink; Restaurant services
Pseudo Mark
CHAROEN POKPHAND FOODS
Pseudo Mark
CHAROEN POKPHAND FOODS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-12
Primary Code
029
First Use Anywhere Date
2012-03-12
First Use In Commerce Date
2012-03-12
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Nicholas J. Gingo
Address
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Trademark Events
Event Date | Event Description |
2008-03-12 | NEW APPLICATION ENTERED IN TRAM |
2008-03-13 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-06-17 | ASSIGNED TO EXAMINER |
2008-07-02 | NON-FINAL ACTION WRITTEN |
2008-07-02 | NON-FINAL ACTION E-MAILED |
2008-07-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-12-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-12-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-12-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-12-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-01-13 | ASSIGNED TO LIE |
2009-01-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-01-23 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2009-02-09 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2009-02-09 | EXAMINERS AMENDMENT -WRITTEN |
2009-02-09 | EXAMINERS AMENDMENT E-MAILED |
2009-02-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2009-02-09 | EXAMINER'S AMENDMENT ENTERED |
2009-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-02-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-02-25 | NOTICE OF PUBLICATION |
2009-03-17 | PUBLISHED FOR OPPOSITION |
2009-06-09 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2009-12-04 | TEAS EXTENSION RECEIVED |
2010-01-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2009-12-04 | EXTENSION 1 FILED |
2010-01-21 | EXTENSION 1 GRANTED |
2010-06-02 | TEAS EXTENSION RECEIVED |
2010-06-02 | EXTENSION 2 FILED |
2010-06-02 | EXTENSION 2 GRANTED |
2010-06-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2010-11-10 | TEAS EXTENSION RECEIVED |
2010-11-10 | EXTENSION 3 FILED |
2010-11-10 | EXTENSION 3 GRANTED |
2010-11-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-06-07 | TEAS EXTENSION RECEIVED |
2011-06-07 | EXTENSION 4 FILED |
2011-06-07 | EXTENSION 4 GRANTED |
2011-06-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-11-30 | TEAS EXTENSION RECEIVED |
2011-11-30 | EXTENSION 5 FILED |
2011-11-30 | EXTENSION 5 GRANTED |
2011-12-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-06-08 | TEAS STATEMENT OF USE RECEIVED |
2012-06-08 | USE AMENDMENT FILED |
2012-06-29 | STATEMENT OF USE PROCESSING COMPLETE |
2012-07-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-07-23 | ASSIGNED TO LIE |
2012-07-28 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-07-31 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-09-04 | REGISTERED-PRINCIPAL REGISTER |
2017-09-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-03-01 | TEAS SECTION 8 & 15 RECEIVED |
2019-03-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-03-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-03-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-09-04 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |