CULINARY EXTRACTS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76636550
Registration Number
3175838
Word Mark
CULINARY EXTRACTS
Status
710 - Cancelled - Section 8
Status Date
2017-06-30
Filing Date
2005-04-20
Registration Number
3175838
Registration Date
2006-11-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011508, 090506, 190504, 260121, 261713 - A single drop (including a single raindrop or a single teardrop). Chef's hat. Other large cylindrical containers or drums, including trash cans. Circles that are totally or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2006-09-12
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
ORTIGA PALMER, RAMONA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
CULINARY EXTRACTS
Goods and Services
Food dyes, namely natural colors for use in culinary application
Goods and Services
Spice and herb extracts for use in culinary application
Classification Information
International Class
002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes
006, 011, 016
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-06-30
Primary Code
002
First Use Anywhere Date
2004-10-00
First Use In Commerce Date
2004-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-06-30
Primary Code
030
First Use Anywhere Date
2004-10-00
First Use In Commerce Date
2004-10-00
Correspondences
Name
G. PATRICK SAGE
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2005-04-29 | NEW APPLICATION ENTERED IN TRAM |
| 2005-06-17 | PAPER RECEIVED |
| 2005-06-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-07-05 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-07-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2005-10-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2005-11-18 | ASSIGNED TO EXAMINER |
| 2005-11-23 | NON-FINAL ACTION WRITTEN |
| 2005-11-23 | NON-FINAL ACTION MAILED |
| 2006-05-15 | PAPER RECEIVED |
| 2006-05-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-06-08 | AMENDMENT FROM APPLICANT ENTERED |
| 2006-06-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-07-19 | ASSIGNED TO LIE |
| 2006-07-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-08-23 | NOTICE OF PUBLICATION |
| 2006-09-12 | PUBLISHED FOR OPPOSITION |
| 2006-11-28 | REGISTERED-PRINCIPAL REGISTER |
| 2012-05-15 | TEAS SECTION 8 & 15 RECEIVED |
| 2012-05-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-05-25 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-05-25 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| 2017-06-30 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
