AL DOLCE FICO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75177001
Registration Number
2166911
Word Mark
AL DOLCE FICO
Status
710 - Cancelled - Section 8
Status Date
2009-03-28
Filing Date
1996-10-04
Registration Number
2166911
Registration Date
1998-06-23
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1998-03-03
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
BUCHANAN WILL, NORA
Statements
Disclaimer with Predetermined Text
"DOLCE FICO"
Goods and Services
fresh fruit, namely, figs
Translation of Words in Mark
The English translation of "AL DOLCE FICO" is "to the sweet fig".
Classification Information
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-03-28
Primary Code
031
First Use Anywhere Date
1993-06-00
First Use In Commerce Date
1993-06-00
Correspondences
Name
RICHARD DE BENEDETTO
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
1997-04-08 | ASSIGNED TO EXAMINER |
1997-04-23 | NON-FINAL ACTION MAILED |
1997-10-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1997-12-08 | EXAMINER'S AMENDMENT MAILED |
1997-12-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1998-01-30 | NOTICE OF PUBLICATION |
1998-03-03 | PUBLISHED FOR OPPOSITION |
1998-06-23 | REGISTERED-PRINCIPAL REGISTER |
2004-06-07 | TEAS SECTION 8 RECEIVED |
2004-06-07 | REGISTERED - SEC. 8 (6-YR) FILED |
2004-07-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2007-08-14 | CASE FILE IN TICRS |
2009-03-28 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |